Sushi Box Aki
Packaged product Meals and Dishes SELECT & GO
Sushi Box Aki contains 131 kcal per 100 g. A serving, 190 g (190 g) provides about 249 kcal.
Roughly 70% of its calories come from carbohydrates, with 16% from protein and 14% from fat (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 157 kcal per 100 g across 108 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 131 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0.3 g | 2% |
| Sodium L | 602 mg | 26% |
| Total carbohydrates L | 22.7 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 5.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.1 g | 10% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 70%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.1 gbelow the median for meals and dishes (median 5.2 g)
- Sugars5.4 gbelow the median for meals and dishes (median 5.7 g)
- Fat2 gin the lowest quarter of meals and dishes (median 4.1 g)
- Saturated fat0.3 gin the lowest quarter of meals and dishes (median 0.7 g)
- Sodium602 mgbelow the median for meals and dishes (median 716 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- SELECT & GO
- Barcode
- 4335619221604
- Quantity
- 190g
- Label serving
- 190 g
- Category
- Sushi medley
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
AKI. Sushi - Spezialitäten mit Sojasauce, Ingwerzubereitung. 2 x Nigiri: 1 x mit rohem Lachs, 1 x mit gekochter Garnele, 4 x Hosomakis: 2 x mit Paprika, 2 x mit rohem Lachs, 1 x California mit Frischkäse, Surimi-Krebsfleischimitat aus Fischmuskeleiweiß, Gurke und Fischrogen-imitat auf Algenbasis. Zutaten: Sushi: 78,8% Reiszubereitung [Reis gekocht (Wasser, Reis, Sonnenblumenöl), Essigzubereitung (Wasser, Zucker, Branntweinessig, Speisesatz, Säureregulator. Natriumacetate, Feuchthaltemittel: Sorbit, Glycerin)], 9% LACHS roh, 2.9% Garnelen gekocht (GARNELEN**, Speisesalz), 2,2% Surimi-Krebsfleischimitat aus Fischmuskelenweiß [1,1% SURIM (FISCHMUSKELEIWEIB), Wasser, WEIZENSTÄRKE, Zucker, Speisesalz, natürliches Aroma (enthält KREBSTIERE), Rapsöl HÜHNEREI-EIWEIẞPULVER*, Farbstoff. Paprikaextrakt], 2.0% getrockneter Seetang, 1,9% Paprika, 1,4% Frischkäse Doppelrahmstufe (SAHNE, MAGERMILCH, Speisesalz, Milchsäurekulturen). 1,0% Gurke, 0,8% Fischrogen-Imitat auf Algenbasis [0,7% Algenextrakt, Wasser, Speisesatz, Gewürze, Säureregulator: Citronensäure; Stabilisator. Xanthan: Konservierungsstoffe: Kaliumsorbat, Natriumbenzoat, Farbstoffe: Paprikaextrakt, Carotin]. Sojasauce: Wasser, SOJABOHNEN, WEIZEN, Speisesalz. Ingwerzubereitung: 67% Ingwer, Zucker, Wasser, Speisesalz, Säuerungsmittel: Essigsäure, Citronensäure. Meerrettichzubereitung: Wasser, 28% Meerrettichpulver, SENFMEHL, Rapsöl, Kurkuma, färbendes Lebensmittel Spirulina, 0,2% Wasabipulver, Speisesatz, SENFEXTRAKT.. *Von Eiern aus Freilandhaltung. **ein GLOBALG.A.P. zertifiziertes Produkt. KANN SPUREN VON SESAMSAMEN UND SULPHITE ENTHALTEN. Nicht erhitzen. nicht einfrieren, verzehrfertig. Vor dem Verzehr 20 Minuten geöffnet bei Zimmertemperatur stehen lassen. Guten Appetit! Lachs (Salmo salar) in intensiver Aquakultur gewonnen in Norwegen. Garnelen (Litopenaeus vannamei) in intensiver Aquakultur gewonnen in Vietnam. i www.lidl.de/fisch 1&
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sushi Box Aki Select & Go | 131 | 5.1 g | 22.7 g | 2 g |
| Sushi box Select & go Lidl | 130 | 5.5 g | 21.6 g | 3.2 g |
| Sushi Bimi 10 kpl Lerøy | 135 | 4.1 g | 18.6 g | 4.7 g |
| 11 Sushi box - Taito Natsu | 135 | 4.3 g | 23 g | 2.2 g |
| Classic Veggie Sushi Tesco | 127 | 2.6 g | 23.9 g | 2.1 g |
| Sushi box Tarumi Lidl | 136 | 3.7 g | 25.1 g | 2.1 g |
| Kyoto Mix Sudhida Dardanel | 126 | 5 g | 17.4 g | 3.3 g |
| Sushi box Suma | 137 | 3.4 g | 27.7 g | 1.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4335619221604. License: ODbL 1.0 (Open Food Facts). Source record dated September 6, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.