Supreme Casein Mango-Passion

Packaged product Fruits Star Nutrition

Supreme Casein Mango-Passion contains 357 kcal per 100 g. A serving, 1 skopa, 22 g (22 g) provides about 79 kcal.

Roughly 91% of its calories come from protein, with 6% from carbohydrates and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.

100 g provides 131% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

357kcal per 100 g
81 gprotein
5.1 gcarbohydrates
1.3 gfat
79kcal in serving, 1 skopa, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.8 g 4%
Sodium L 480 mg 21%
Total carbohydrates L 5.1 g 2%
Dietary fiber L 0 g 0%
Total sugars L 3.5 g
Protein L 81 g 162%
Calcium L 1,700 mg131%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 91%Carbohydrates: 6%Fat: 3%357kcal / 100 g
  • Protein 91%
  • Carbohydrates 6%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium131%

Nutritional insights

  • Protein81 gin the top quarter of fruits (median 0.71 g)
  • Fiber0 gin the lowest quarter of fruits (median 1.5 g)
  • Sugars3.5 gin the lowest quarter of fruits (median 11.4 g)
  • Fat1.3 gabove the median for fruits (median 0.2 g)
  • Saturated fat0.8 gabove the median for fruits (median 0.1 g)
  • Sodium480 mgin the top quarter of fruits (median 23.4 mg)
  • Protein per 100 kcal22.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Star Nutrition
Barcode
7350132945667
Label serving
1 skopa (22 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7350132945667. License: ODbL 1.0 (Open Food Facts). Source record dated June 12, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Supreme Casein Mango-Passion?

100 g of Supreme Casein Mango-Passion has 357 kcal. Serving, 1 skopa, 22 g (22 g): about 79 kcal.

Is Supreme Casein Mango-Passion high in protein?

Supreme Casein Mango-Passion contains 81 g of protein per 100 g (162% of the 50 g Daily Value), or 17.8 g in serving, 1 skopa, 22 g (22 g). About 91% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Supreme Casein Mango-Passion?

Supreme Casein Mango-Passion has 5.1 g of total carbohydrates per 100 g, including 0 g of fiber and 3.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Supreme Casein Mango-Passion?

Supreme Casein Mango-Passion contains 1.3 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

What vitamins and minerals does Supreme Casein Mango-Passion contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (131% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Supreme Casein Mango-Passion?

100 g contains 480 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 12, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.