How many calories are in Sugo Basilico?

100 g of Sugo Basilico has 55 kcal. Serving, 100 g (100 g): about 55 kcal.

How much protein is in Sugo Basilico?

Sugo Basilico contains 1.5 g of protein per 100 g (3% of the 50 g Daily Value), or 1.5 g in serving, 100 g (100 g). About 11% of its calories come from protein.

How many carbs are in Sugo Basilico?

Sugo Basilico has 6.8 g of total carbohydrates per 100 g, including 0.8 g of fiber and 5.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sugo Basilico?

Sugo Basilico contains 2.2 g of fat per 100 g, of which 0.3 g is saturated (2% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated July 4, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Sugo Basilico

Packaged product Soups and Sauces Denner

Sugo Basilico contains 55 kcal per 100 g. A serving, 100 g (100 g) provides about 55 kcal.

Roughly 51% of its calories come from carbohydrates, with 37% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for soups and sauces on FoodFactly (51 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

55kcal per 100 g

1.5 gprotein

6.8 gcarbohydrates

2.2 gfat

55kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	55 kcal
Total fat L	2.2 g	3%
Saturated fat L	0.3 g	2%
Sodium	not reported
Total carbohydrates L	6.8 g	2%
Dietary fiber L	0.8 g	3%
Total sugars L	5.2 g
Protein L	1.5 g	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 11%
Carbohydrates 51%
Fat 37%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Fiber0.8 gin the lowest quarter of soups and sauces (median 1.5 g)
Sugars5.2 gabove the median for soups and sauces (median 4.8 g)
Fat2.2 gabove the median for soups and sauces (median 0.83 g)
Saturated fat0.3 gabove the median for soups and sauces (median 0.1 g)
Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Denner
Barcode: 7610029221923
Quantity: 1pcs
Label serving: 100 g
Category: Tomato sauces

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7610029221923. License: ODbL 1.0 (Open Food Facts). Source record dated July 4, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.