Sugo alla norcina
Packaged product Soups and Sauces Eurospin
Sugo alla norcina contains 254 kcal per 100 g.
Roughly 93% of its calories come from fat, with 5% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 870 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 23.2 g | 30% |
| Saturated fat L | 3 g | 15% |
| Sodium L | 3,200 mg | 139% |
| Total carbohydrates L | 2.6 g | 0.9% |
| Dietary fiber L | 8.3 g | 30% |
| Total sugars L | 0 g | |
| Protein L | 1.5 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 5%
- Fat 93%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.5 gin the lowest quarter of soups and sauces (median 1.8 g)
- Fiber8.3 gin the top quarter of soups and sauces (median 1.6 g)
- Sugars0 gin the lowest quarter of soups and sauces (median 4 g)
- Fat23.2 gin the top quarter of soups and sauces (median 5 g)
- Saturated fat3 gin the top quarter of soups and sauces (median 1 g)
- Sodium3,200 mgin the top quarter of soups and sauces (median 400 mg)
- Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eurospin
- Barcode
- 8017596126559
- Category
- Pasta sauces
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Sugo con cinta senese DOP I Toscanacci | 249 | 11 g | 1.7 g | 22 g |
| Salsa al formaggio con tartufo Fattorie Umbre | 260 | 1.6 g | 0.8 g | 27.1 g |
| Crema Alle Olive Nere Fattorie Umbre | 260 | 1.6 g | 0.8 g | 27.1 g |
| Intenso pasta sauce Saclà | 261 | 5.4 g | 7.1 g | 23 g |
| Pasta Sauce Tomato with Basil Naturel Organic | 247 | 12 g | 40.7 g | 4 g |
| Ragu di cinghiale Baldesio | 263 | 6.6 g | 1.4 g | 25 g |
| Ragu di anatra Il Ceppo | 263 | 12 g | 7.7 g | 20 g |
| Sugo allo Scoglio Biffi | 265 | 5 g | 11 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8017596126559. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.