How many calories are in Sugar Powder?

100 g of Sugar Powder has 398 kcal.

How much protein is in Sugar Powder?

Sugar Powder contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.9 g).

How many carbs are in Sugar Powder?

Sugar Powder has 99 g of total carbohydrates per 100 g, including 97 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sugar Powder?

Sugar Powder contains 0 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated May 17, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Sugar Powder

Packaged product Sweets and Desserts Dr Oetker

Sugar Powder contains 398 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

398kcal per 100 g

0 gprotein

99 gcarbohydrates

0 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	398 kcal
Total fat L	0 g	0%
Saturated fat	not reported
Sodium	not reported
Total carbohydrates L	99 g	36%
Dietary fiber	not reported
Total sugars L	97 g
Protein L	0 g	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein0 gin the lowest quarter of sweets and desserts (median 5.9 g)
Sugars97 gin the top quarter of sweets and desserts (median 20.8 g)
Fat0 gin the lowest quarter of sweets and desserts (median 13 g)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Dr Oetker
Barcode: 5941132007060
Category: Sweets and Desserts

Ingredients

Ingredients not reported.

Similar products

Food	Calories	Protein	Carbs	Fat
Caramel & toffee split cream cake Specially Selected	398	4.2 g	53 g	18 g
Sweeteners, for baking, contains sugar and sucralose	398	0 g	99.5 g	0 g
Croissant relenno de crema de Chocolate Arruabarrena	398	4.1 g	50.1 g	18.7 g
Big Texas Pastries Roll Cloverhill	398	5.3 g	54.9 g	17.7 g
Epicerie / Apéritifs Bio / Biscuits Apéritif Bio Moulin des moines	398	13.1 g	62.5 g	9.5 g
Vanilla Sugar Dr. Oetker	398	0 g	99 g	0 g
Oat So Simple Golden Syrup Quaker	398	8.7 g	71 g	7.4 g
Pecan Pie Troyer’s	398	3.5 g	53.1 g	20.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5941132007060. License: ODbL 1.0 (Open Food Facts). Source record dated May 17, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.