Sugar added light ice cream
Packaged product Sweets and Desserts
Sugar added light ice cream contains 138 kcal per 100 g. A serving, 0.5 cup, 65 g (65 g) provides about 90 kcal.
Roughly 60% of its calories come from carbohydrates, with 29% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 214 kcal per 100 g across 5,447 products.
100 g provides 38% of the Daily Value for Vitamin A and 12% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 138 kcal | |
| Total fat L | 5.4 g | 7% |
| Saturated fat L | 3.1 g | 15% |
| Trans fat L | 0 g | |
| Cholesterol L | 15 mg | 5% |
| Sodium L | 69 mg | 3% |
| Total carbohydrates L | 24.6 g | 9% |
| Dietary fiber L | 6.2 g | 22% |
| Total sugars L | 6.2 g | |
| Protein L | 4.6 g | 9% |
| Vitamin A L | 346 µg | 38% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 154 mg | 12% |
| Iron L | 0 mg | 0% |
| Potassium L | 215 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 60%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.6 gin the top quarter of sweets and desserts (median 3.2 g)
- Fiber6.2 gin the top quarter of sweets and desserts (median 0.3 g)
- Sugars6.2 gin the lowest quarter of sweets and desserts (median 21.9 g)
- Fat5.4 gbelow the median for sweets and desserts (median 10.3 g)
- Saturated fat3.1 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Sodium69 mgabove the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 92 IU |
|---|
Other components (2)
| Total sugar alcohols L | 6 g |
|---|---|
| Vitamin A, IU L | 1,150 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 138 kcal | 138 kcal |
| Protein | 4.6 g | 4.6 g |
| Carbohydrates | 24.6 g | 24.6 g |
| Fat | 5.4 g | 5.4 g |
| Fiber | 6.2 g | 6.2 g |
| Sugars | 6.2 g | 6.2 g |
| Sodium | 69 mg | 69 mg |
Product details
- Barcode
- 0077890338186
- Label serving
- 0.5 cup (65 g)
- Category
- Frozen desserts
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, skim milk, buttermilk, polydextrose, cream, maltodextrin, sorbitol, water, vanilla extract, propylene glycol monoesters, mono-and diglycerides, cellulose gum, guar gum, carrageenan, annatto color, sucralose, vitamin a palmitate, vitamin d.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Hazelnut Halo Top | 138 | 1 g | 12 g | 7 g |
| Gelato Superbo | 138 | 3.2 g | 17 g | 6.4 g |
| Fruttiamo Sammontana | 138 | 2.3 g | 20 g | 4.7 g |
| Gelato a limone Raffaele Magrini | 138 | 0.4 g | 28 g | 2.5 g |
| les Loups Givrés Les Loups Givrés | 138 | 4.3 g | 23.8 g | 3.1 g |
| Hood fat free frozen yogurt vanilla bean Hood | 138 | 4.6 g | 29.9 g | 0 g |
| Premium Double Fudge Bars Wells Enterprises Inc | 138 | 5.3 g | 25.5 g | 1.6 g |
| Exottics Gourmet Ice Cream Mikawaya | 138 | 2.8 g | 11.9 g | 7.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sugar added light ice cream?
100 g of Sugar added light ice cream has 138 kcal. Serving, 0.5 cup, 65 g (65 g): about 90 kcal.
How much protein is in Sugar added light ice cream?
Sugar added light ice cream contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 65 g (65 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).
How many carbs are in Sugar added light ice cream?
Sugar added light ice cream has 24.6 g of total carbohydrates per 100 g, including 6.2 g of fiber and 6.2 g of sugars.
How much fat is in Sugar added light ice cream?
Sugar added light ice cream contains 5.4 g of fat per 100 g, of which 3.1 g is saturated (15% of the Daily Value).
What vitamins and minerals does Sugar added light ice cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (38% DV) and calcium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sugar added light ice cream?
100 g contains 69 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1914614. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
- Open Food Facts, record 0077890338186. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.