Suflés de papas

Packaged product Other Foods Serranito

Suflés de papas contains 583 kcal per 100 g. A serving, 15 g (15 g) provides about 87 kcal.

Roughly 65% of its calories come from fat, with 32% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Suflés de papas by Serranito, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
583kcal per 100 g
4.1 gprotein
46.5 gcarbohydrates
42.3 gfat
87kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 583 kcal
Total fat L 42.3 g 54%
Saturated fat L 21.6 g 108%
Trans fat L 0.4 g
Cholesterol L 0.1 mg 0%
Sodium L 925 mg 40%
Total carbohydrates L 46.5 g 17%
Dietary fiber not reported
Total sugars L 1.7 g
Added sugars L 0 g 0%
Protein L 4.1 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 32%Fat: 65%583kcal / 100 g
  • Protein 3%
  • Carbohydrates 32%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.1 gbelow the median for other foods (median 7.4 g)
  • Sugars1.7 gbelow the median for other foods (median 3.2 g)
  • Fat42.3 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat21.6 gin the top quarter of other foods (median 2 g)
  • Sodium925 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal0.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L16 g
Polyunsaturated fat L4.5 g

Product details

Brand
Serranito
Barcode
7802408001039
Quantity
15 g
Label serving
15 g
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

INGREDIENTES: GRITZ DE MAIZ, MANTECA VEGETAL FRACCIONADA DE PALMA, SUERO DE LECHE, LECITINA DE SOYA, GLUTAMAT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7802408001039. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Suflés de papas?

100 g of Suflés de papas has 583 kcal. Serving, 15 g (15 g): about 87 kcal.

How much protein is in Suflés de papas?

Suflés de papas contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 0.61 g in serving, 15 g (15 g). About 3% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Suflés de papas?

Suflés de papas has 46.5 g of total carbohydrates per 100 g, including 1.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Suflés de papas?

Suflés de papas contains 42.3 g of fat per 100 g, of which 21.6 g is saturated (108% of the Daily Value).

How much sodium is in Suflés de papas?

100 g contains 925 mg of sodium, 40% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.