Stremel-Lachs Dill
Packaged product Other Foods K-Classic
Stremel-Lachs Dill contains 239 kcal per 100 g. A serving, 100.0 g (100 g) provides about 239 kcal.
Roughly 56% of its calories come from fat, with 44% from protein and 0% from carbohydrates (estimated with general energy factors).
That is close to the median for other foods on FoodFactly (254 kcal per 100 g).
100 g provides 161% of the Daily Value for Vitamin B12, 51% of the Daily Value for Niacin (B3) and 34% of the Daily Value for Vitamin B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 2.2 g | 11% |
| Cholesterol L | 52.5 mg | 18% |
| Sodium L | 436 mg | 19% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0.16 g | 0.6% |
| Total sugars L | 0.01 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 26 g | 52% |
| Vitamin A L | 4.2 µg | 0.5% |
| Vitamin C L | 2.3 mg | 3% |
| Vitamin D L | 3.6 µg | 18% |
| Vitamin E L | 1.9 mg | 12% |
| Thiamin (B1) L | 0.21 mg | 17% |
| Riboflavin (B2) L | 0.078 mg | 6% |
| Niacin (B3) L | 8.1 mg | 51% |
| Pantothenic acid (B5) L | 0.93 mg | 19% |
| Vitamin B6 L | 0.57 mg | 34% |
| Folate (B9) L | 21.3 µg | 5% |
| Vitamin B12 L | 3.9 µg | 161% |
| Calcium L | 7.5 mg | 0.6% |
| Iron L | 0.52 mg | 3% |
| Magnesium L | 27.1 mg | 6% |
| Phosphorus L | 178 mg | 14% |
| Potassium L | 356 mg | 8% |
| Zinc L | 0.37 mg | 3% |
| Copper L | 0.052 mg | 6% |
| Manganese L | 0.072 mg | 3% |
| Selenium L | 16.2 µg | 29% |
| Iodine L | 26.7 µg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein26 gin the top quarter of other foods (median 7.4 g)
- Fiber0.16 gin the lowest quarter of other foods (median 1.8 g)
- Sugars0.01 gin the lowest quarter of other foods (median 3.2 g)
- Fat15 gabove the median for other foods (median 6.6 g)
- Saturated fat2.2 gabove the median for other foods (median 2 g)
- Sodium436 mgabove the median for other foods (median 248 mg)
- Protein per 100 kcal10.9 gprotein density, useful for comparing foods with different calorie levels
- Water65.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.001 g |
|---|
Carotenoids (1)
| Beta-carotene L | 5.6 µg |
|---|
Other components (2)
| Water L | 65.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- K-Classic
- Barcode
- 4260225051379
- Label serving
- 100.0 g
- Category
- Other Foods
Ingredients
98% Lachs*, Speisesalz, 0,8% Dill, Buchenholzrauch. Produkt kann Spuren von Sellerie Sesam und Senf enthalten. Ungeöffnet bei 0 °C bis +7 °C zu
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260225051379. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.