Strawberry Sorbet
Packaged product Sweets and Desserts Monoprix
Strawberry Sorbet contains 125 kcal per 100 g.
Roughly 98% of its calories come from carbohydrates, with 2% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (117 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 125 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 30 g | 11% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 24 g | |
| Added sugars L | 27.7 g | 55% |
| Protein L | 0.6 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.6 gin the top quarter of sweets and desserts (median 0.49 g)
- Fiber1.4 gabove the median for sweets and desserts (median 1.3 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 0.2 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.01 g)
- Sodium12 mgin the top quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal0.48 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Monoprix
- Barcode
- 3350033006478
- Quantity
- 500 ml (337 g)
- Category
- Strawberry sorbets
- Packaging
- Plastic,frozen,Tray
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fraises 55%, sucre, eau, préparation de fraises et de sirop 8% (fraises semi-confites 2,4%, eau, sucre, fraise 1,2%, sirop de glucose-fructose, gélifiant : pectines, épaississant : farine de graines de caroube, correcteur d'acidité : acide citrique), sirop de glucose déshydraté, gélifiant : pectines, jus de citron, stabilisants : farine de graines de caroube, gomme guar, hydroxypropylméthylcellulose.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sorbet plein fruit Fraise BIO L'Angélys | 125 | 0.5 g | 30 g | 0.5 g |
| Sorbet Fraise Glaces de Marc | 125 | 0 g | 31 g | 0 g |
| Sorbet fraise Terre de l'Alpe | 126 | 0.19 g | 30.7 g | 0.09 g |
| Sorbet plein fruit fraise L'Angélys | 126 | 0.4 g | 30.6 g | 0.3 g |
| Sorbet Fraise Gildo Rachelli | 126 | 0.4 g | 30 g | 0.2 g |
| Sorbet fraise Le Glacier Savoyard | 126 | 0.19 g | 30.7 g | 0.09 g |
| Sorbetto alla fragola Italgelato | 124 | 0.4 g | 30 g | 0 g |
| Sorbet plein fruit à la fraise et à la fraise des bois La Manufacture des Belles Glaces | 124 | 0.69 g | 28.6 g | 0.17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3350033006478. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.