Strawberry Conserve
Packaged product Sweets and Desserts Tesco finest
Strawberry Conserve contains 235 kcal per 100 g. A serving, 1 tbsp, 15 g (15 g) provides about 35 kcal.
Roughly 98% of its calories come from carbohydrates, with 1% from fat and 0.8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (216 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 0.3 g | 0.4% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 57.7 g | 21% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 53.7 g | |
| Added sugars L | 61.7 g | 123% |
| Protein L | 0.5 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.8%
- Carbohydrates 98%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0.1 gin the lowest quarter of sweets and desserts (median 1.2 g)
- Sugars53.7 gabove the median for sweets and desserts (median 49 g)
- Fat0.3 gabove the median for sweets and desserts (median 0.2 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Sodium40 mgin the top quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal0.21 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco finest
- Barcode
- 5000436288282
- Quantity
- 340 g
- Label serving
- 1 tbsp (15 g)
- Category
- Strawberry jams
- Packaging
- en:glass-jar,en:steel-lid
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, Strawberry, Gelling Agent (Pectin), Citric Acid, Acidity Regulator (Sodium Citrate). Prepared with 55g of fruit per 100g. Total sugar content: 61g per 100g.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture bio fraise mon verger Mon Verger en Bocal | 235 | 0.4 g | 58 g | 0.2 g |
| Mermelada de fresa extra Helios | 235 | 0.4 g | 58 g | 0 g |
| Mermelada de fresa jalancina | 235 | 0.3 g | 58.6 g | 0.1 g |
| Confettura di fragole Zuegg | 235 | 0.2 g | 58 g | 0 g |
| Mermelada de fresa extra DULCES Y CONSERVAS HELIOS S.A. | 235 | 0.4 g | 58 g | 0 g |
| Confiture fraise des bois Jardin de Lydie | 235 | 0.9 g | 55 g | 0.5 g |
| Confiture extra fraises Maribel | 235 | 0.3 g | 57 g | 0.2 g |
| Confiture Extra Fraise Copyr | 235 | 0.4 g | 57 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000436288282. License: ODbL 1.0 (Open Food Facts). Source record dated August 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.