Stieleis Classic vegan
Packaged product Sweets and Desserts Mucci
Stieleis Classic vegan contains 317 kcal per 100 g.
Roughly 62% of its calories come from fat, with 35% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (290 kcal per 100 g).
100 g provides 55% of the Daily Value for copper, 23% of the Daily Value for manganese and 19% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 317 kcal | |
| Total fat L | 21 g | 27% |
| Saturated fat L | 15 g | 75% |
| Cholesterol L | 1.8 mg | 0.6% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 27 g | 10% |
| Dietary fiber L | 3.9 g | 14% |
| Total sugars L | 22 g | |
| Added sugars L | 21.4 g | 43% |
| Protein L | 2.3 g | 5% |
| Vitamin A L | 3.2 µg | 0.4% |
| Vitamin C L | 0.077 mg | 0.1% |
| Vitamin D L | 0.65 µg | 3% |
| Vitamin E L | 0.53 mg | 4% |
| Thiamin (B1) L | 0.041 mg | 3% |
| Riboflavin (B2) L | 0.036 mg | 3% |
| Niacin (B3) L | 0.15 mg | 0.9% |
| Pantothenic acid (B5) L | 0.14 mg | 3% |
| Vitamin B6 L | 0.002 mg | 0.1% |
| Folate (B9) L | 15.8 µg | 4% |
| Vitamin B12 L | 0.11 µg | 4% |
| Calcium L | 22.9 mg | 2% |
| Iron L | 3.3 mg | 19% |
| Magnesium L | 61.2 mg | 15% |
| Phosphorus L | 85.4 mg | 7% |
| Potassium L | 229 mg | 5% |
| Zinc L | 0.92 mg | 8% |
| Copper L | 0.49 mg | 55% |
| Manganese L | 0.53 mg | 23% |
| Selenium L | 4.3 µg | 8% |
| Iodine L | 3.2 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 35%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.3 gabove the median for sweets and desserts (median 1.8 g)
- Fiber3.9 gin the top quarter of sweets and desserts (median 2.3 g)
- Sugars22 gbelow the median for sweets and desserts (median 23 g)
- Fat21 gin the top quarter of sweets and desserts (median 18.7 g)
- Saturated fat15 gin the top quarter of sweets and desserts (median 14 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 31 mg)
- Protein per 100 kcal0.73 gprotein density, useful for comparing foods with different calorie levels
- Water50.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.78 µg |
|---|
Other components (2)
| Water L | 50.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Mucci
- Barcode
- 4047247234597
- Quantity
- 300 ml
- Category
- Plant-based ice cream bars
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, dunkle Schokolade (30 %) (Kakaomasse, Zucker, Kakaobutter, Kokosfett, Emulgatoren: Lecithine (Soja), Polyglycerol polyricinoleate; Bourbon-Vanilleextrakt), Zucker, Glukosesirup, Kokosfett, Inulin, Johannisbrotkernmehl, Emulgatoren: Mono-und Diglyceride von Speisefettsäuren, natürliches Bourbon-Vanillearoma, Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl; extrahiertes Vanilleschotenpulver, färbendes Lebensmittel: Rote-Bete-Saftkonzentrat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4047247234597. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.