Sticky Toffee Pudding Easter Egg

Packaged product Sweets and Desserts Montezumas

Sticky Toffee Pudding Easter Egg contains 551 kcal per 100 g.

Roughly 58% of its calories come from fat, with 38% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

551kcal per 100 g
5.9 gprotein
53 gcarbohydrates
36 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 551 kcal
Total fat L 36 g 46%
Saturated fat L 21 g 105%
Sodium L 83 mg 4%
Total carbohydrates L 53 g 19%
Dietary fiber L 7.5 g 27%
Total sugars L 42 g
Protein L 5.9 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 38%Fat: 58%551kcal / 100 g
  • Protein 4%
  • Carbohydrates 38%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber7.5 gin the top quarter of sweets and desserts (median 2 g)
  • Sugars42 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat36 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat21 gin the top quarter of sweets and desserts (median 5.4 g)
  • Sodium83 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Montezumas
Barcode
5060719929325
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Carrot Cake Milk Chocolate Coco 551 5.5 g 54.8 g 35.3 g
Cobertura de chocolate Eureka 551 5.7 g 51.2 g 34.5 g
Dubai Chocolate Cup A Cake 551 8.5 g 47.5 g 36.4 g
Chocolate Blanco Alipende 551 5.4 g 61.1 g 31.7 g
75% Cocoa Dark Chocolate Alёnka 550 10 g 35 g 41 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5060719929325. License: ODbL 1.0 (Open Food Facts). Source record dated April 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sticky Toffee Pudding Easter Egg?

100 g of Sticky Toffee Pudding Easter Egg has 551 kcal.

How much protein is in Sticky Toffee Pudding Easter Egg?

Sticky Toffee Pudding Easter Egg contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value). About 4% of its calories come from protein.

How many carbs are in Sticky Toffee Pudding Easter Egg?

Sticky Toffee Pudding Easter Egg has 53 g of total carbohydrates per 100 g, including 7.5 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sticky Toffee Pudding Easter Egg?

Sticky Toffee Pudding Easter Egg contains 36 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).

How much sodium is in Sticky Toffee Pudding Easter Egg?

100 g contains 83 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.