Stewed Tomatoes

Packaged product Vegetables FURMANO'S

Stewed Tomatoes contains 33 kcal per 100 g. A typical serving of 1/2 cup (123 g) provides about 41 kcal.

Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 24 kcal per 100 g across 986 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

33kcal per 100 g
0.81 gprotein
7.3 gcarbohydrates
0 gfat
41kcal in 1/2 cup (123 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 106 mg 5%
Total carbohydrates L 7.3 g 3%
Dietary fiber L 0.8 g 3%
Total sugars L 4.9 g
Protein L 0.81 g 2%
Vitamin C L 7.3 mg8%
Calcium L 49 mg4%
Iron L 0.88 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 90%33kcal / 100 g
  • Protein 10%
  • Carbohydrates 90%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C8%Iron5%Calcium4%

Nutritional insights

  • Protein0.81 gin the lowest quarter of vegetables (median 0.83 g)
  • Fiber0.8 gin the lowest quarter of vegetables (median 1 g)
  • Sugars4.9 gin the top quarter of vegetables (median 3.2 g)
  • Sodium106 mgbelow the median for vegetables (median 150 mg)
  • Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L244 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 34.6 kcal33 kcal
Protein 0.77 g0.81 g
Carbohydrates 7.7 g7.3 g
Fat 0 g0 g
Fiber 0 g0.8 g
Sugars 5.4 g4.9 g
Sodium 100 mg106 mg

Product details

Brand
FURMANO'S
Barcode
0041188046756
Label serving
1/2 cup
Category
Tomatoes

Ingredients

TOMATOES, TOMATO JUICE, SUGAR, SEA SALT, DEHYDRATED ONION, DEHYDRATED GREEN BELL PEPPERS, DEHYDRATED CELERY, CALCIUM CHLORIDE, CITRIC ACID, AND NATURAL FLAVOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Diced Tomatoes, Chipotle Peppers GIANT EAGLE 33 0.83 g 6.6 g 0.41 g
Tomato Sauce MISSION PRIDE 33 1.6 g 6.6 g 0 g
Tomato Sauce AHOLD 33 1.6 g 6.6 g 0 g
Tomato Sauce, Rich Tomato HAGGEN 33 1.6 g 6.6 g 0 g
Rich Tomato Sauce, Rich Tomato HAGGEN 33 1.6 g 6.6 g 0 g
Tomato Sauce, Rich Tomato HAGGEN 33 1.6 g 6.6 g 0 g
Tomato Sauce, Rich Tomato HAGGEN 33 1.6 g 6.6 g 0 g
Tomato Sauce, Tomato GREAT CHOICE 33 1.6 g 6.6 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stewed Tomatoes?

100 g of Stewed Tomatoes has 33 kcal. 1/2 cup (123 g): about 41 kcal.

How much protein is in Stewed Tomatoes?

Stewed Tomatoes contains 0.81 g of protein per 100 g (2% of the 50 g Daily Value), or 1 g in 1/2 cup (123 g). About 10% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 0.83 g).

How many carbs are in Stewed Tomatoes?

Stewed Tomatoes has 7.3 g of total carbohydrates per 100 g, including 0.8 g of fiber and 4.9 g of sugars.

How much fat is in Stewed Tomatoes?

Stewed Tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Stewed Tomatoes?

100 g contains 106 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 8, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041188046756. License: ODbL 1.0 (Open Food Facts). Source record dated February 12, 2023. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2155751. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.

Last updated: . Source description: "STEWED TOMATOES". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.