Stevia with Erythritol
Packaged product Sweets and Desserts Whole Earth
Stevia with Erythritol contains 25 kcal per 100 g. A serving, 4 g (4 g) provides about 1 kcal.
Roughly 100% of its calories come from fat, with 0% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 327 kcal per 100 g across 63 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0.2 g | 1% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1 mg | 0% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Potassium L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Fat 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 3.9 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 1.1 g)
- Sugars0 gin the lowest quarter of sweets and desserts (median 28.9 g)
- Fat0.2 gbelow the median for sweets and desserts (median 4.6 g)
- Saturated fat0.2 gbelow the median for sweets and desserts (median 2 g)
- Sodium1 mgin the lowest quarter of sweets and desserts (median 139 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (2)
| Alcohol L | 0 g |
|---|---|
| Caffeine L | 0 mg |
Product details
- Brand
- Whole Earth
- Barcode
- 7630486400884
- Quantity
- 350g
- Label serving
- 4 g
- Category
- Baking
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sweeteners (erythitol, organic steviol glycosides 0.18%)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Monk Fruit Ultimate Sugar Replacement WHOLE EARTH | 27 | 0 g | 0 g | 0 g |
| Monk Fruit Sweetener Lakanto | 28 | 0 g | 6.9 g | 0 g |
| Agave syrup Murray River Organics | 31 | 1 g | 7.6 g | 1 g |
| White sugar Woolworths | 16 | 0 g | 4 g | 0.1 g |
| Organic & Unrefined Coconut Sugar CSR | 15 | 0 g | 3.7 g | 0 g |
| Jelly Aeroplane | 41 | 1.1 g | 8.8 g | 0 g |
| Strawberry flavoured jelly Aeroplane | 42 | 1.2 g | 9.2 g | 1 g |
| Lime Jelly Aeroplane | 44 | 1.2 g | 9.6 g | 0.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7630486400884. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.