How many calories are in State Fair Fully Cooked Classic Corn Dogs?

100 g of State Fair Fully Cooked Classic Corn Dogs has 268 kcal. 4 OZ SERVING, 48 Servings Per Container (112 g): about 300 kcal.

How much protein is in State Fair Fully Cooked Classic Corn Dogs?

State Fair Fully Cooked Classic Corn Dogs contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 9 g in 4 OZ SERVING, 48 Servings Per Container (112 g). About 12% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in State Fair Fully Cooked Classic Corn Dogs?

State Fair Fully Cooked Classic Corn Dogs has 28.6 g of total carbohydrates per 100 g, including 0.9 g of fiber and 8.9 g of sugars.

How much fat is in State Fair Fully Cooked Classic Corn Dogs?

State Fair Fully Cooked Classic Corn Dogs contains 13.4 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).

How much sodium is in State Fair Fully Cooked Classic Corn Dogs?

100 g contains 455 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

State Fair Fully Cooked Classic Corn Dogs

Packaged product Poultry State Fair

State Fair Fully Cooked Classic Corn Dogs contains 268 kcal per 100 g. A 4 OZ SERVING, 48 Servings Per Container (112 g) provides about 300 kcal.

Roughly 45% of its calories come from fat, with 43% from carbohydrates and 12% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 238 kcal per 100 g across 1,905 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

268kcal per 100 g

8 gprotein

28.6 gcarbohydrates

13.4 gfat

300kcal in 4 OZ SERVING, 48 Servings Per Container (112 g)

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	268 kcal
Total fat L	13.4 g	17%
Saturated fat L	3.6 g	18%
Trans fat L	0 g
Cholesterol L	31 mg	10%
Sodium L	455 mg	20%
Total carbohydrates L	28.6 g	10%
Dietary fiber L	0.9 g	3%
Total sugars L	8.9 g
Added sugars L	8.9 g	18%
Protein L	8 g	16%
Vitamin D L	0 µg	0%
Calcium L	27 mg	2%
Iron L	1.4 mg	8%
Potassium L	259 mg	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 12%
Carbohydrates 43%
Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein8 gin the lowest quarter of poultry (median 17.6 g)
Fiber0.9 gabove the median for poultry (median 0 g)
Sugars8.9 gin the top quarter of poultry (median 0.22 g)
Fat13.4 gbelow the median for poultry (median 14.3 g)
Saturated fat3.6 gbelow the median for poultry (median 4.5 g)
Sodium455 mgbelow the median for poultry (median 577 mg)
Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: State Fair
Barcode: 10071068084810
Label serving: 4 OZ SERVING, 48 Servings Per Container
Category: Meat/Poultry/Other Animals Prepared/Processed

Ingredients

FRANK MADE WITH TURKEY AND CHICKEN, PORK, BEEF ADDED: Mechanically separated turkey and mechanically;separated chicken, water, corn syrup, dextrose, modified corn starch, pork, Contains 2% or less: salt, beef, flavorings,;paprika, potassium lactate, ascorbic acid (Vitamin C), sodium nitrite, sodium diacetate. BATTER: water, enriched wheat flour;;(enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, enriched degermed yellow corn meal;(corn meal, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), Contains 2% or less: leavening (sodium acid;pyrophosphate, sodium bicarbonate), modified wheat starch, soybean oil, salt, sweetener (honey, wheat starch),;;artificial flavor, onion powder, dried whole egg, nonfat dry milk. Cooked in Vegetable Oil.;

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Food	Calories	Protein	Carbs	Fat
HEBREW NATIONAL Beef Salami, 8 OZ Hebrew National	268	14.3 g	1.8 g	23.2 g
Cooked Salami - Reduced Sodium Russer	268	14.3 g	5.4 g	21.4 g
FC Wilson Pickle Loaf Wilson	268	8.9 g	7.1 g	23.2 g
Tenderbroil Flame Grilled Mini Beef Patties with Buns, 2 oz. Tenderbroil Patties With Soy	268	12.4 g	28.2 g	11.9 g
Choice Chuck Roast Ibp Trusted Excellence	268	17 g	0 g	21.4 g
Pork Snouts with Mask Ibp Trusted Excellence	268	19.6 g	0 g	21.4 g
Choice Chuck Roast Tyson	268	17 g	0 g	21.4 g
AdvancePierre Double Charbroil Beef, Cheese And Grilled Onion Sandwich, 8.11 oz, 12 Pieces, 6 Lbs Pierre	268	13.5 g	23.3 g	13.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2772125. License: CC0 1.0 (U.S. public domain). Source record dated June 27, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.