How much protein is in Sriracha?

Sriracha contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value). About 6% of its calories come from protein.

How many carbs are in Sriracha?

Sriracha has 19 g of total carbohydrates per 100 g, including 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sriracha?

Sriracha contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Sriracha?

100 g contains 1,377 mg of sodium, 60% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 3, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Sriracha

Packaged product Spices, Herbs and Condiments Tomi

Sriracha contains 85 kcal per 100 g.

Roughly 89% of its calories come from carbohydrates, with 6% from protein and 5% from fat (estimated with general energy factors).

That is less energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 100 kcal per 100 g across 1,204 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

85kcal per 100 g

1.2 gprotein

19 gcarbohydrates

0.5 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	85 kcal
Total fat L	0.5 g	0.6%
Saturated fat L	0.1 g	0.5%
Sodium L	1,377 mg	60%
Total carbohydrates L	19 g	7%
Dietary fiber	not reported
Total sugars L	17 g
Protein L	1.2 g	2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 6%
Carbohydrates 89%
Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Sugars17 gbelow the median for spices, herbs and condiments (median 19 g)
Fat0.5 gin the top quarter of spices, herbs and condiments (median 0.1 g)
Saturated fat0.1 gin the top quarter of spices, herbs and condiments (median 0.01 g)
Sodium1,377 mgin the top quarter of spices, herbs and condiments (median 747 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Tomi
Barcode: 5941486018217
Category: Ketchup
Nutri-Score: E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Ketchup picant Regal	85	1 g	20 g	0 g
Ketchup coosur Coosur	85	1.8 g	19 g	0.5 g
Ketchup de Giraumon La Conserverie Créole	85	0.8 g	20.1 g	0 g
Кетчуп чілі Королівський смак	85	0.006 g	21.2 g	0.003 g
Ketchup La Toque Cuivrée	86	2.6 g	17 g	0.2 g
Ketchup Tabaluga	86	2.2 g	17 g	0.2 g
Hellmann’s Tomato Ketchup Hellmann's	86	1.3 g	19 g	0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5941486018217. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.