EN

Spicy BBQ Sauce

Packaged product Soups and Sauces Blake’s

Spicy BBQ Sauce contains 140 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 35 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

140kcal per 100 g
0 gprotein
32 gcarbohydrates
0 gfat
35kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 140 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 880 mg 38%
Total carbohydrates L 32 g 12%
Dietary fiber L 0 g 0%
Total sugars L 28 g
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%140kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of soups and sauces (median 2.2 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 1 g)
  • Sugars28 gin the top quarter of soups and sauces (median 3.8 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 2.9 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sodium880 mgin the top quarter of soups and sauces (median 433 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Blake’s
Barcode
0883203727215
Label serving
1 portion (25 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Parmesan Garlic Wing Sauce H-E-B Flyin' Saucy 140 0 g 4 g 14 g
Beef Bulgogi Korean BBQ Sauce Kirkland 140 12.7 g 11 g 5.3 g
Roasted Eggplant & Tahini Dip Saudia 140 2 g 11 g 10 g
Bean with Bacon soup Great Value 140 7 g 20 g 3 g
Rolled Beef Brisket With Ale Gravy Waitrose 140 22.7 g 2.2 g 4.4 g
Sauce spaghetti Victoria 140 9 g 12 g 7 g
Gold Label Dark Soy Sauce Amoy 140 4 g 30 g 0 g
Spätzle in Champignonsauce Alpenschmaus 140 4.3 g 24 g 8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0883203727215. License: ODbL 1.0 (Open Food Facts). Source record dated June 25, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spicy BBQ Sauce?

100 g of Spicy BBQ Sauce has 140 kcal. Serving, 1 portion, 25 g (25 g): about 35 kcal.

How much protein is in Spicy BBQ Sauce?

Spicy BBQ Sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 portion, 25 g (25 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 2.2 g).

How many carbs are in Spicy BBQ Sauce?

Spicy BBQ Sauce has 32 g of total carbohydrates per 100 g, including 0 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spicy BBQ Sauce?

Spicy BBQ Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Spicy BBQ Sauce?

100 g contains 880 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 25, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.