Spianata Romana

Packaged product Other Foods Aldi

Spianata Romana contains 334 kcal per 100 g.

Roughly 72% of its calories come from fat, with 28% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spianata Romana by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
334kcal per 100 g
23.1 gprotein
0 gcarbohydrates
26.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 334 kcal
Total fat L 26.6 g 34%
Saturated fat L 10.4 g 52%
Sodium L 2,046 mg 89%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Added sugars L 17.6 g 35%
Protein L 23.1 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28%Fat: 72%334kcal / 100 g
  • Protein 28%
  • Fat 72%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23.1 gin the top quarter of other foods (median 7.4 g)
  • Fat26.6 gin the top quarter of other foods (median 6.6 g)
  • Saturated fat10.4 gin the top quarter of other foods (median 2 g)
  • Sodium2,046 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal6.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4068261052554
Category
Other Foods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

fr be spianata romana ingredients: 95 % porc past, sel, dextrose, iron iron, antioxidant: sodium ascorbate, sodium nitrate, potassium condition, asous atmosphère protectrice, veuillez ouvrir l'emballage 10 minutes avant consommation, se conserve 2 jours après ouverture au max 7°c, en be spianata romana ingredients: pork 95 %, salt, dextrose, spices, flavourings, antioxidant (sodium ascorbate), preservatives (sodium nitrite, potassium nitrate), packaged under a protective atmosphere, open the package 10 minutes before use, after opening it can be stored in the refrigerator for 2 days, de be spianata romana ingredients: schweinefleisch 95 %, salz, dextrose, gewürze, aromen, antioxidationsmittel (sodium ascorbat), konservierungsstoffe (sodium nitrite, potassium nitrate), unter schutzatmosphäre verpackt, verpackung 10 minuten vor gebrauch öffnen, nach dem öffnen 2 tage haltbar im kühlschrank,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4068261052554. License: ODbL 1.0 (Open Food Facts). Source record dated September 7, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spianata Romana?

100 g of Spianata Romana has 334 kcal.

Is Spianata Romana high in protein?

Spianata Romana contains 23.1 g of protein per 100 g (46% of the 50 g Daily Value). About 28% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Spianata Romana?

Spianata Romana has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spianata Romana?

Spianata Romana contains 26.6 g of fat per 100 g, of which 10.4 g is saturated (52% of the Daily Value).

How much sodium is in Spianata Romana?

100 g contains 2,046 mg of sodium, 89% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 7, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.