Spark Pure 極-低脂大豆分離蛋白

Packaged product Other Foods Spark Protein

Spark Pure 極-低脂大豆分離蛋白 contains 381 kcal per 100 g. A serving, 30 g (30 g) provides about 114 kcal.

Roughly 97% of its calories come from protein, with 2% from fat and 1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

100 g provides 15% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

381kcal per 100 g
88 gprotein
1 gcarbohydrates
0.67 gfat
114kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 381 kcal
Total fat L 0.67 g 0.9%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 900 mg 39%
Total carbohydrates L 1 g 0.4%
Dietary fiber not reported
Total sugars not reported
Protein L 88 g 176%
Calcium L 200 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 97%Carbohydrates: 1%Fat: 2%381kcal / 100 g
  • Protein 97%
  • Carbohydrates 1%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%

Nutritional insights

  • Protein88 gin the top quarter of other foods (median 7.4 g)
  • Fat0.67 gin the lowest quarter of other foods (median 6.6 g)
  • Saturated fat0 gin the lowest quarter of other foods (median 2 g)
  • Sodium900 mgin the top quarter of other foods (median 248 mg)
  • Protein per 100 kcal23.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spark Protein
Barcode
4710564214268
Label serving
30 g
Category
Other Foods

Ingredients

Ingredients not reported.

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Collagen Crush Renude 381 47.6 g 38.1 g 0 g
Erdnuss &Schokolade Gelatelli 381 5.8 g 34 g 24 g
Funny stick Hiper Dino 381 1.5 g 44 g 25 g
Torta Gorgo/mascarpone Carrefour 381 13 g 1.3 g 36 g
Agnello Eurospin 381 5.8 g 57 g 14 g
Choco Quick Krüger 381 4.3 g 81.2 g 2.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4710564214268. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spark Pure 極-低脂大豆分離蛋白?

100 g of Spark Pure 極-低脂大豆分離蛋白 has 381 kcal. Serving, 30 g (30 g): about 114 kcal.

Is Spark Pure 極-低脂大豆分離蛋白 high in protein?

Spark Pure 極-低脂大豆分離蛋白 contains 88 g of protein per 100 g (176% of the 50 g Daily Value), or 26.4 g in serving, 30 g (30 g). About 97% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Spark Pure 極-低脂大豆分離蛋白?

Spark Pure 極-低脂大豆分離蛋白 has 1 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spark Pure 極-低脂大豆分離蛋白?

Spark Pure 極-低脂大豆分離蛋白 contains 0.67 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Spark Pure 極-低脂大豆分離蛋白 contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spark Pure 極-低脂大豆分離蛋白?

100 g contains 900 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.