Spaghetti in Tomatensauce

Packaged product Meals and Dishes Edeka

Spaghetti in Tomatensauce contains 45 kcal per 100 g.

Roughly 81% of its calories come from carbohydrates, with 14% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 125 kcal per 100 g across 37 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spaghetti in Tomatensauce by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
45kcal per 100 g
1.6 gprotein
9 gcarbohydrates
0.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45 kcal
Total fat L 0.2 g 0.3%
Saturated fat L 0.1 g 0.5%
Sodium L 352 mg 15%
Total carbohydrates L 9 g 3%
Dietary fiber not reported
Total sugars L 2.5 g
Protein L 1.6 g 3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 81%Fat: 4%45kcal / 100 g
  • Protein 14%
  • Carbohydrates 81%
  • Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.6 gin the lowest quarter of meals and dishes (median 4.3 g)
  • Fat0.2 gin the lowest quarter of meals and dishes (median 2.7 g)
  • Saturated fat0.1 gin the lowest quarter of meals and dishes (median 1.3 g)
  • Sodium352 mgabove the median for meals and dishes (median 279 mg)
  • Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311596413218
Quantity
800g
Category
Spaghetti
Packaging
Can
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Oops Heinz 56 1.7 g 11.1 g 0.32 g
Spaghetti hoops Heinz 59 1.7 g 12.6 g 0.2 g
Gabelspaghetti Ja! 64 2.3 g 11.5 g 1 g
Spaghetti Maggi 74 3 g 10.1 g 2.2 g
Spaghetti Bolognese Heinz 80 3.2 g 13.4 g 1.5 g
Spaghetti Bolongnese Thea's Beste 82 2.3 g 13.5 g 1.9 g
Shirataki Spaghetti LIVIVA 4 0 g 0 g 0 g
Spaghetti in Tomato Sauce Food Life Balanced 91 2.5 g 17.2 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4311596413218. License: ODbL 1.0 (Open Food Facts). Source record dated May 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spaghetti in Tomatensauce?

100 g of Spaghetti in Tomatensauce has 45 kcal.

How much protein is in Spaghetti in Tomatensauce?

Spaghetti in Tomatensauce contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value). About 14% of its calories come from protein. Compared with other meals and dishes, that is in the lowest quarter (median 4.3 g).

How many carbs are in Spaghetti in Tomatensauce?

Spaghetti in Tomatensauce has 9 g of total carbohydrates per 100 g, including 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti in Tomatensauce?

Spaghetti in Tomatensauce contains 0.2 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Spaghetti in Tomatensauce?

100 g contains 352 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.