How many calories are in Sourdough Boule?

100 g of Sourdough Boule has 169 kcal. Serving, 0.1 bread, 59 g (59 g): about 100 kcal.

How much protein is in Sourdough Boule?

Sourdough Boule contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 4 g in serving, 0.1 bread, 59 g (59 g). About 15% of its calories come from protein. Compared with other other foods, that is below the median (median 7.4 g).

How many carbs are in Sourdough Boule?

Sourdough Boule has 35.6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sourdough Boule?

Sourdough Boule contains 0.85 g of fat per 100 g.

How much sodium is in Sourdough Boule?

100 g contains 373 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 29, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Sourdough Boule

Packaged product Other Foods NY Brooklyn Bread

Sourdough Boule contains 169 kcal per 100 g. A serving, 0.1 bread, 59 g (59 g) provides about 100 kcal.

Roughly 80% of its calories come from carbohydrates, with 15% from protein and 4% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

169kcal per 100 g

6.8 gprotein

35.6 gcarbohydrates

0.85 gfat

100kcal in serving, 0.1 bread, 59 g (59 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	169 kcal
Total fat L	0.85 g	1%
Saturated fat	not reported
Cholesterol L	16.9 mg	6%
Sodium L	373 mg	16%
Total carbohydrates L	35.6 g	13%
Dietary fiber	not reported
Total sugars	not reported
Protein L	6.8 g	14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 15%
Carbohydrates 80%
Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein6.8 gbelow the median for other foods (median 7.4 g)
Fat0.85 gin the lowest quarter of other foods (median 6.6 g)
Sodium373 mgabove the median for other foods (median 248 mg)
Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: NY Brooklyn Bread
Barcode: 0053637026035
Label serving: 0.1 Bread (59 g)
Category: Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0053637026035. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.