Sour Strawberry Gummies
Packaged product Sweets and Desserts Joyride
Sour Strawberry Gummies contains 300 kcal per 100 g. A serving, 10 pieces, 30 g (30 g) provides about 90 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (333 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 83.3 g | 30% |
| Dietary fiber L | 13.3 g | 48% |
| Total sugars L | 30 g | |
| Added sugars L | 30 g | 60% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 2.4 g)
- Fiber13.3 gin the top quarter of sweets and desserts (median 0 g)
- Sugars30 gin the lowest quarter of sweets and desserts (median 53.3 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 66.7 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Joyride
- Barcode
- 0844911009222
- Label serving
- 10 pieces (30 g)
- Category
- Gummy candies
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
GLUCOSE SYRUP, SOLUBLE CORN FIBER, INVERT SUGAR, MODIFIED CORN STARCH, ISOMALTO-OLIGOSACCHARIDE (TAPIOCA), SUGAR, CITRIC ACID, FUMARIC ACID, LACTIC ACID, NATURAL FLAVOR, STEVIA GLYCOSIDES, COLORS FROM FRUIT AND VEGETABLE EXTRACTS (CARROT AND BLACKCURRANT), TURMERIC AND SPIRULINA (FOR COLOR)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugar
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0844911009222. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.