Sour Patch Jordbær imp
Packaged product Sweets and Desserts Jelibon
Sour Patch Jordbær imp contains 363 kcal per 100 g.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (368 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 363 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium | not reported | |
| Total carbohydrates L | 90 g | 33% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 77 g | |
| Added sugars L | 75.7 g | 151% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 1 g)
- Sugars77 gin the top quarter of sweets and desserts (median 61 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 0.5 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.1 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Sugar, invert sugar syrup. glucose syrup, starch, acidity regulator (sodium hydroxide), acids (tartaric acid, citric acid), colours (anthocyanins, curcumin, vegetable carbon), flavouring. BOMBOANE GUMATE CU AROMA DE CAPSUNI, CU INVELIS ACRU. Ingrediente: zahăr, sirop de zahăr invertit, sirop de glucoză, amidon din porumb, corector de aciditate (hidroxid de sodiu), acidifianti (acid tartric (L(+)-), acid citric, coloranți (antocianine, curcumină, cărbune vegetal), aromă. МАРМЕЛАД ЖЕВАТЕЛЬНЫЙ В КИСЛОЙ ОБСЫПКЕ СО ВКУСОМ КЛУБНИКИ JELIBON SOUR PATCH. Состав: сахар, инвертный сахарный сироп, глюкозный сироп, крахмал кукурузный, регулятор кислотности (гидроксид натрия), кислоты (винная кислота, лимонная кислота), красители (антоцианы, куркумин, уголь растительный), app L Ürün domuz kaynaklı hiçbir bileşen i Hel sertifikalıdır. 3240002 ✰ EKC БУЛПАК → EAC Mondelez, International SNACKING MADE RIGHT 7 622202 207259
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrup
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|---|---|---|---|---|
| Jahůdky Jojo | 363 | 0.5 g | 91 g | 0.5 g |
| Knabber Esspapier Bunt Küchle | 363 | 9 g | 78 g | 1.1 g |
| Rotelle sg | 363 | 5.6 g | 79.6 g | 1 g |
| Sour Patch Kids Strawberry Mondelez | 363 | 0.1 g | 90 g | 0.1 g |
| sour patch kids Sour Patch Kids | 363 | 0 g | 90 g | 0 g |
| Red Band Zoete Paddenstoelen Red Band | 363 | 4.1 g | 82 g | 2.1 g |
| Goody Sweet Ovals BUBS | 363 | 0.5 g | 90 g | 0.5 g |
| Ladrillos nata fresa Haribo | 363 | 2.8 g | 80 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7622202207259. License: ODbL 1.0 (Open Food Facts). Source record dated September 29, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.