Sour Cream Cremig Mild

Packaged product Dairy and Eggs ja!

Sour Cream Cremig Mild contains 142 kcal per 100 g. A serving, 200 g (200 g) provides about 284 kcal.

Roughly 64% of its calories come from fat, with 24% from protein and 12% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sour Cream Cremig Mild by ja!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
142kcal per 100 g
8.5 gprotein
4.1 gcarbohydrates
10 gfat
284kcal in serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 142 kcal
Total fat L 10 g 13%
Saturated fat L 5 g 25%
Sodium L 315 mg 14%
Total carbohydrates L 4.1 g 1%
Dietary fiber L 0.1 g 0.4%
Total sugars L 3.9 g
Protein L 8.5 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 12%Fat: 64%142kcal / 100 g
  • Protein 24%
  • Carbohydrates 12%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.5 gabove the median for dairy and eggs (median 8 g)
  • Fiber0.1 gbelow the median for dairy and eggs (median 0.7 g)
  • Sugars3.9 gbelow the median for dairy and eggs (median 4 g)
  • Saturated fat5 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium315 mgabove the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ja!
Barcode
4337256957687
Label serving
200 g
Category
Sour creme
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Source of the nutrition information

  • Open Food Facts, record 4337256957687. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sour Cream Cremig Mild?

100 g of Sour Cream Cremig Mild has 142 kcal. Serving, 200 g (200 g): about 284 kcal.

How much protein is in Sour Cream Cremig Mild?

Sour Cream Cremig Mild contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 17 g in serving, 200 g (200 g). About 24% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Sour Cream Cremig Mild?

Sour Cream Cremig Mild has 4.1 g of total carbohydrates per 100 g, including 0.1 g of fiber and 3.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sour Cream Cremig Mild?

Sour Cream Cremig Mild contains 10 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Sour Cream Cremig Mild?

100 g contains 315 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 22, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.