Soupe Thaï
Packaged product Soups and Sauces Karine & Jeff
Soupe Thaï contains 33 kcal per 100 g. A serving, 25 cl (250 g) provides about 83 kcal.
Roughly 45% of its calories come from fat, with 40% from carbohydrates and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 40 kcal per 100 g across 905 products.
100 g provides 13,873,438% of the Daily Value for Vitamin D, 52% of the Daily Value for Vitamin C and 17% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33 kcal | |
| Total fat L | 1.5 g | 2% |
| Saturated fat L | 1 g | 5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 3 g | 1% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.2 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 46.4 mg | 52% |
| Vitamin D L | 2,774,688 µg | 13,873,438% |
| Vitamin E L | 0.73 mg | 5% |
| Thiamin (B1) L | 0.048 mg | 4% |
| Riboflavin (B2) L | 0.11 mg | 8% |
| Niacin (B3) L | 0.52 mg | 3% |
| Pantothenic acid (B5) L | 0.3 mg | 6% |
| Vitamin B6 L | 0.18 mg | 11% |
| Folate (B9) L | 63.7 µg | 16% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 22.8 mg | 2% |
| Iron L | 0.58 mg | 3% |
| Magnesium L | 19.9 mg | 5% |
| Phosphorus L | 49.8 mg | 4% |
| Potassium L | 265 mg | 6% |
| Zinc L | 0.31 mg | 3% |
| Copper L | 0.06 mg | 7% |
| Manganese L | 0.39 mg | 17% |
| Selenium L | 1.9 µg | 4% |
| Iodine L | 5.4 µg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 40%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.2 gabove the median for soups and sauces (median 1 g)
- Fiber1.8 gin the top quarter of soups and sauces (median 1.2 g)
- Sugars2.5 gabove the median for soups and sauces (median 1.8 g)
- Fat1.5 gabove the median for soups and sauces (median 1.2 g)
- Saturated fat1 gin the top quarter of soups and sauces (median 0.3 g)
- Sodium240 mgbelow the median for soups and sauces (median 252 mg)
- Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
- Water88.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.062 g |
|---|
Carotenoids (1)
| Beta-carotene L | 208 µg |
|---|
Other components (2)
| Water L | 88.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Karine & Jeff
- Barcode
- 3760052237126
- Quantity
- 50 cl
- Label serving
- 25 cl
- Category
- Vegetable soups
- Packaging
- Metal,Glass,Bottle,Bottle cap,Capsule,Wine cork
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Courgettes*, brocoli*, poivrons rouges*, lait de coco* (extrait de noix de coco*, eau), coriandre*, sel marin non raffiné, jus de citron*, gingembre*. *ingrédients issus de l'agriculture biologique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
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|---|---|---|---|---|
| Cup a soup Batchelors | 33 | 0.5 g | 6.3 g | 0.6 g |
| Italienische Minestrone, Mit Grünen Bohnen Und Nud. .. Nestlé | 33 | 1.4 g | 5.5 g | 0.4 g |
| Mouliné Légumes verts riz complet Knorr | 33 | 1 g | 3.7 g | 1.3 g |
| Pureersoep tomaat oregano Albert Heijn | 33 | 0.9 g | 3.5 g | 1.5 g |
| Soupe Delhaize | 33 | 0.5 g | 3.8 g | 1.7 g |
| Mouliné de légumes variés Leader Price | 33 | 1.1 g | 4.3 g | 1 g |
| Mini So soupe Picard | 33 | 0.5 g | 4.6 g | 1.3 g |
| Soupe Légumes et Vermicelles Liebig | 33 | 0.9 g | 4.6 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760052237126. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.