Solleone Piemonte
Packaged product Soups and Sauces solleone
Solleone Piemonte contains 59 kcal per 100 g. A serving, 340 g (340 g) provides about 201 kcal.
Roughly 56% of its calories come from fat, with 35% from carbohydrates and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 59 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 204 mg | 9% |
| Total carbohydrates L | 4.3 g | 2% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 2.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 35%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.1 gbelow the median for soups and sauces (median 1.3 g)
- Fiber1.1 gabove the median for soups and sauces (median 0.5 g)
- Sugars2.7 gbelow the median for soups and sauces (median 4 g)
- Fat3 gbelow the median for soups and sauces (median 4.2 g)
- Sodium204 mgin the lowest quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pulpe de tomate* 48%, purée de 24%, champignons* (Agaricus bisporus) 11,5%, oignon*, cèpes* (boletus edulis) 5,7%*, huile d'olive extra vierge", sel, persil". "Issu d'agriculture biologique. Origine des tomates: Italie.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Sacrément bon - Poivron grillé et fromage italien Heinz | 59 | 1.6 g | 7.7 g | 2.1 g |
| Tamari Lite brewed soy sauce SAN-J | 59 | 5.9 g | 5.9 g | 0 g |
| Organic Tamari Gluten Free Soy Sauce Reduced Sodium San-J | 59 | 11.8 g | 5.9 g | 0 g |
| Sambal Orleans Lien Ying | 59 | 2.1 g | 3.3 g | 2.5 g |
| Curry Sauce Asia Green Garden | 59 | 1.1 g | 7.4 g | 2.5 g |
| 365 everyday value, shoyu soy sauce 365 Everyday Value | 59 | 11.8 g | 5.9 g | 0 g |
| Raspberry Sauce Weight Watchers | 59 | 0.9 g | 13.7 g | 0.49 g |
| Sugo all'arrabiata Gran Cucina | 59 | 2 g | 7.3 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Solleone Piemonte?
100 g of Solleone Piemonte has 59 kcal. Serving, 340 g (340 g): about 201 kcal.
How much protein is in Solleone Piemonte?
Solleone Piemonte contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 3.7 g in serving, 340 g (340 g). About 9% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.3 g).
How many carbs are in Solleone Piemonte?
Solleone Piemonte has 4.3 g of total carbohydrates per 100 g, including 1.1 g of fiber and 2.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Solleone Piemonte?
Solleone Piemonte contains 3 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).
How much sodium is in Solleone Piemonte?
100 g contains 204 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7640164482996. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.