Solbærsyltetøy
Packaged product Sweets and Desserts Orkla
Solbærsyltetøy contains 172 kcal per 100 g. A serving, 100 g (100 g) provides about 172 kcal.
Roughly 97% of its calories come from carbohydrates, with 2% from fat and 1% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 235 kcal per 100 g across 205 products.
100 g provides 80% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 0.4 g | 0.5% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 40 g | 15% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 40 g | |
| Added sugars L | 35.8 g | 72% |
| Protein L | 0.5 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 71.8 mg | 80% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.83 mg | 6% |
| Thiamin (B1) L | 0.015 mg | 1% |
| Riboflavin (B2) L | 0.022 mg | 2% |
| Niacin (B3) L | 0.12 mg | 0.7% |
| Pantothenic acid (B5) L | 0.16 mg | 3% |
| Vitamin B6 L | 0.029 mg | 2% |
| Folate (B9) L | 3.3 µg | 0.8% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 24.2 mg | 2% |
| Iron L | 0.49 mg | 3% |
| Magnesium L | 9.7 mg | 2% |
| Phosphorus L | 21.2 mg | 2% |
| Potassium L | 136 mg | 3% |
| Zinc L | 0.12 mg | 1% |
| Copper L | 0.039 mg | 4% |
| Manganese L | 0.11 mg | 5% |
| Selenium L | 2.2 µg | 4% |
| Iodine L | 0.7 µg | 0.5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 97%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.5 gin the lowest quarter of sweets and desserts (median 0.6 g)
- Fiber2.3 gbelow the median for sweets and desserts (median 3 g)
- Sugars40 gin the lowest quarter of sweets and desserts (median 52.3 g)
- Fat0.4 gabove the median for sweets and desserts (median 0.3 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.1 g)
- Sodium8 mgabove the median for sweets and desserts (median 4 mg)
- Protein per 100 kcal0.29 gprotein density, useful for comparing foods with different calorie levels
- Water35.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.028 g |
|---|---|
| Polyunsaturated fat L | 0.18 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.06 g |
| Linoleic acid (omega-6, 18:2) L | 0.12 g |
Carotenoids (1)
| Beta-carotene L | 39.7 µg |
|---|
Other components (2)
| Water L | 35.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Orkla
- Barcode
- 7039010013345
- Quantity
- 400g
- Label serving
- 100 g
- Category
- Blackcurrant jams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
solbær 40%, sukker, vann, fortykningsmiddel (pektin), konserveringsmiddel (kaliumsorbat)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Préparation de Cassis Bio Favols | 173 | 0 g | 38.6 g | 0 g |
| Cassis Bio Saveurs attitudes | 173 | 1 g | 38.6 g | 0.5 g |
| Confiture de cassis bio Reine de Cornouaille Reine De Cornouaille | 173 | 1.8 g | 44.7 g | 0.7 g |
| Sublime cassis Saveur & Fruits | 171 | 0.9 g | 37.3 g | 0.6 g |
| Mermelada mora de zarza La Vieja Fábrica | 174 | 0.5 g | 42 g | 0 g |
| Confiture extra Cassis Léa Nature | 174 | 0.8 g | 39.5 g | 0.6 g |
| Confiture 70% de Cassis LÉONCE BLANC | 174 | 0.9 g | 40 g | 0.5 g |
| Confiture cassis allégée La Vie Claire | 170 | 0.9 g | 37 g | 0.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7039010013345. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.