Soft Cremes, Vanilla & Caramel
Packaged product Sweets and Desserts LANCASTER
Soft Cremes, Vanilla & Caramel contains 429 kcal per 100 g. A typical serving of 7 PIECES (42 g) provides about 180 kcal.
Roughly 64% of its calories come from carbohydrates, with 34% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 375 kcal per 100 g across 6,222 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 11.9 g | 60% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 71.4 g | 26% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 47.6 g | |
| Protein L | 2.4 g | 5% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 95 mg | 7% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 64%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.4 gabove the median for sweets and desserts (median 0 g)
- Sugars47.6 gin the lowest quarter of sweets and desserts (median 60 g)
- Fat16.7 gin the top quarter of sweets and desserts (median 0 g)
- Saturated fat11.9 gin the top quarter of sweets and desserts (median 0 g)
- Sodium333 mgin the top quarter of sweets and desserts (median 47 mg)
- Protein per 100 kcal0.55 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 238 IU |
|---|
Ingredients
CORN SYRUP; SWEETENED CONDENSED MILK (MILK; SUGAR); HIGH FRUCTOSE CORN SYRUP; PALM KERNEL OIL; SUGAR; GLYCERIN; DAIRY BUTTER (MILK); CONTAINS 2% OR LESS OF: GLYCERYL MONOSTEARATE; SALT; TITANIUM DIOXIDE (COLOR); SOY LECITHIN; NATURAL FLAVORS; DISODIUM PHOSPHATE; TOCOPHEROLS, TO MAINTAIN FRESHNESS; SODIUM CARBONATE; MINERAL OIL.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1644157. License: CC0 1.0 (U.S. public domain). Source record dated January 13, 2018. Imported November 6, 2026.
Last updated: . Source description: "SOFT CREMES, VANILLA & CARAMEL". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.