Smoked Salmon
Packaged product Fish and Seafood DOM Reserve Singles
Smoked Salmon contains 187 kcal per 100 g. A serving, 75 g (75 g) provides about 140 kcal.
Roughly 54% of its calories come from protein, with 40% from fat and 6% from carbohydrates (estimated with general energy factors).
That is close to the median for fish and seafood on FoodFactly (188 kcal per 100 g).
100 g provides 159% of the Daily Value for Vitamin B12, 64% of the Daily Value for chloride and 50% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 187 kcal | |
| Total fat L | 8 g | 10% |
| Saturated fat L | 1.3 g | 7% |
| Cholesterol L | 40 mg | 13% |
| Sodium L | 1,030 mg | 45% |
| Total carbohydrates L | 2.7 g | 1% |
| Dietary fiber L | 0.13 g | 0.4% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0.9 g | 2% |
| Protein L | 24 g | 48% |
| Vitamin A L | 4.1 µg | 0.5% |
| Vitamin C L | 1.7 mg | 2% |
| Vitamin D L | 6 µg | 30% |
| Vitamin E L | 1.8 mg | 12% |
| Thiamin (B1) L | 0.2 mg | 17% |
| Riboflavin (B2) L | 0.074 mg | 6% |
| Niacin (B3) L | 8 mg | 50% |
| Pantothenic acid (B5) L | 0.92 mg | 18% |
| Vitamin B6 L | 0.56 mg | 33% |
| Folate (B9) L | 20.1 µg | 5% |
| Vitamin B12 L | 3.8 µg | 159% |
| Calcium L | 13.3 mg | 1% |
| Iron L | 0.27 mg | 1% |
| Magnesium L | 26.6 mg | 6% |
| Phosphorus L | 175 mg | 14% |
| Potassium L | 544 mg | 12% |
| Zinc L | 0.35 mg | 3% |
| Copper L | 0.052 mg | 6% |
| Manganese L | 0.051 mg | 2% |
| Selenium L | 16 µg | 29% |
| Iodine L | 51.1 µg | 34% |
| Chloride L | 1,481 mg | 64% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 54%
- Carbohydrates 6%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24 gin the top quarter of fish and seafood (median 22.3 g)
- Fiber0.13 gin the lowest quarter of fish and seafood (median 0.5 g)
- Sugars0.9 gin the top quarter of fish and seafood (median 0.5 g)
- Fat8 gin the lowest quarter of fish and seafood (median 11 g)
- Saturated fat1.3 gin the lowest quarter of fish and seafood (median 1.7 g)
- Sodium1,030 mgbelow the median for fish and seafood (median 1,200 mg)
- Protein per 100 kcal12.9 gprotein density, useful for comparing foods with different calorie levels
- Water64.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (3)
| Monounsaturated fat L | 4.7 g |
|---|---|
| Polyunsaturated fat L | 2.7 g |
| Omega-3 fatty acids L | 1.3 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.6 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.85 g |
| ALA (omega-3, 18:3 n-3) L | 0.31 g |
| Linoleic acid (omega-6, 18:2) L | 1.1 g |
Carotenoids (1)
| Beta-carotene L | 0.004 µg |
|---|
Other components (2)
| Water L | 64.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- DOM Reserve Singles
- Barcode
- 0772945910750
- Quantity
- 750g
- Label serving
- 75 g
- Category
- Smoked salmons from farming
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saumon fumé d'Irlande issu de l'agriculture biologique - salage traditionnel au sel sec - fumé au bois de hêtre Auchan | 187 | 23 g | 0.5 g | 11 g |
| Saumon fumé d'Irlande issu de l'agriculture biologique - salage traditionnel au sel sec- fumé au bois de hêtre Auchan | 187 | 23 g | 0.5 g | 11 g |
| saumon fumé Ecosse - salage traditionnel, fumé au bois de hêtre Auchan | 187 | 23 g | 0.5 g | 11 g |
| Saumon fumé ecosse Auchan | 186 | 22 g | 0.5 g | 11 g |
| saumon fumé Ecosse fumé au bois de hêtre – salage traditionnel Auchan | 186 | 22 g | 0.5 g | 11 g |
| saumon fumé Norvège fumé au bois de hêtre - salage traditionnel Auchan | 188 | 22 g | 0.5 g | 11 g |
| Saumon fumé Norvège fumé au bois de hêtre - salage traditionnel Auchan | 188 | 22 g | 0.5 g | 11 g |
| Saumon fumé Norvège fumé au bois de hêtre - salage traditionnel Auchan | 188 | 22 g | 0.5 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smoked Salmon?
100 g of Smoked Salmon has 187 kcal. Serving, 75 g (75 g): about 140 kcal.
Is Smoked Salmon high in protein?
Smoked Salmon contains 24 g of protein per 100 g (48% of the 50 g Daily Value), or 18 g in serving, 75 g (75 g). About 54% of its calories come from protein. Compared with other fish and seafood, that is among the highest quarter (median 22.3 g).
How many carbs are in Smoked Salmon?
Smoked Salmon has 2.7 g of total carbohydrates per 100 g, including 0.13 g of fiber and 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smoked Salmon?
Smoked Salmon contains 8 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).
What vitamins and minerals does Smoked Salmon contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (159% DV), chloride (64% DV), Niacin (B3) (50% DV), iodine (34% DV) and Vitamin B6 (33% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Smoked Salmon?
100 g contains 1,030 mg of sodium, 45% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 14, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0772945910750. License: ODbL 1.0 (Open Food Facts). Source record dated September 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.