Сливки 20%
Packaged product Dairy and Eggs Рогачёвъ
Сливки 20% contains 210 kcal per 100 g. A serving, 1 pack, 200 g (200 g) provides about 420 kcal.
Roughly 87% of its calories come from fat, with 7% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (233 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 210 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 3.7 g | 1% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 2.8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 7%
- Fat 87%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.8 gabove the median for dairy and eggs (median 2.4 g)
- Fat20 gbelow the median for dairy and eggs (median 21 g)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pavlaka Za Kuvanje President | 210 | 2.6 g | 4.9 g | 20 g |
| Creme culinaire Inex | 210 | 2.6 g | 4.9 g | 20 g |
| Cooking Cream Emborg | 210 | 2.8 g | 4 g | 20 g |
| Light whipped cream Woolworths | 210 | 5 g | 11.5 g | 17 g |
| Cooking cream 20% fat Pilos | 210 | 2.9 g | 4.7 g | 20 g |
| Сливки питьевые пастеризованные 20% Станция молочная | 210 | 2.5 g | 4 g | 20 g |
| Panna Stuffer | 211 | 3.6 g | 4.2 g | 20 g |
| Sprühsahne Milsani | 211 | 2.5 g | 7.5 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4810065011790. License: ODbL 1.0 (Open Food Facts). Source record dated June 30, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.