Slim Pasta Spaghetti
Packaged product Beverages eatwater
Slim Pasta Spaghetti contains 9 kcal per 100 g.
Roughly 100% of its calories come from protein, with 0% from carbohydrates and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in beverages on FoodFactly, where the median is 354 kcal per 100 g across 1,447 products.
100 g provides 52% of the Daily Value for manganese, 18% of the Daily Value for copper and 10% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 9 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0.01 g | 0.1% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.2 g | 0.4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.042 mg | 0% |
| Vitamin D L | 0.022 µg | 0.1% |
| Vitamin E L | 0.31 mg | 2% |
| Thiamin (B1) L | 0.043 mg | 4% |
| Riboflavin (B2) L | 0.001 mg | 0.1% |
| Niacin (B3) L | 0.008 mg | 0.1% |
| Pantothenic acid (B5) L | 0.08 mg | 2% |
| Vitamin B6 L | 0.038 mg | 2% |
| Folate (B9) L | 4.3 µg | 1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 18.3 mg | 1% |
| Iron L | 1.2 mg | 7% |
| Magnesium L | 42.3 mg | 10% |
| Phosphorus L | 124 mg | 10% |
| Potassium L | 119 mg | 3% |
| Zinc L | 0.99 mg | 9% |
| Copper L | 0.16 mg | 18% |
| Manganese L | 1.2 mg | 52% |
| Selenium L | 2 µg | 4% |
| Iodine L | 1.7 µg | 1% |
| Chloride L | 11.7 mg | 0.5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.2 gin the lowest quarter of beverages (median 12 g)
- Fiber4 gin the top quarter of beverages (median 3.5 g)
- Sugars0 gin the lowest quarter of beverages (median 3 g)
- Fat0 gin the lowest quarter of beverages (median 1.7 g)
- Saturated fat0.01 gin the lowest quarter of beverages (median 0.3 g)
- Sodium0 mgin the lowest quarter of beverages (median 4 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
- Water70.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 18.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.83 µg |
|---|
Other components (2)
| Water L | 70.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
Ingredients
Purified Water, Organic Konjac Flour, Organic Gluten-free Oat Fibre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Oats
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Body &fit, Smart Spaghetti Body & Fit | 9 | 0.2 g | 0.2 g | 0.1 g |
| Spaghetti glutenfrei Vitanu | 9 | 0.2 g | 0 g | 0 g |
| Zero Pasta Spaghetti zero pasta | 9 | 0.2 g | 0 g | 0 g |
| Spaghetti Zero Noodles | 9 | 0.2 g | 0 g | 0 g |
| Diet Pasta Shirataki Spaghetti Diet FOOD | 8 | 0.3 g | 1.1 g | 0.1 g |
| Low carb spaghetti Nu3 | 7 | 0 g | 0 g | 0 g |
| Diet spaghetti Diet Food | 7 | 0.1 g | 0.2 g | 0.1 g |
| My Spaghetti, Konjac Flour, 6 x 100G Myprotein | 7 | 0.1 g | 0.1 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0709112457589. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.