How many calories are in Slice Melt?

100 g of Slice Melt has 313 kcal. Serving, 1 portion, 16 g (16 g): about 50 kcal.

Is Slice Melt high in protein?

Slice Melt contains 18.8 g of protein per 100 g (38% of the 50 g Daily Value), or 3 g in serving, 1 portion, 16 g (16 g). About 23% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Slice Melt?

Slice Melt has 6.3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Slice Melt?

Slice Melt contains 25 g of fat per 100 g, of which 18.8 g is saturated (94% of the Daily Value).

How much sodium is in Slice Melt?

100 g contains 1,375 mg of sodium, 60% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Slice Melt

Packaged product Other Foods Meg Cheese

Slice Melt contains 313 kcal per 100 g. A serving, 1 portion, 16 g (16 g) provides about 50 kcal.

Roughly 69% of its calories come from fat, with 23% from protein and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

313kcal per 100 g

18.8 gprotein

6.3 gcarbohydrates

25 gfat

50kcal in serving, 1 portion, 16 g (16 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	313 kcal
Total fat L	25 g	32%
Saturated fat L	18.8 g	94%
Cholesterol L	62.5 mg	21%
Sodium L	1,375 mg	60%
Total carbohydrates L	6.3 g	2%
Dietary fiber	not reported
Total sugars	not reported
Protein L	18.8 g	38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 23%
Carbohydrates 8%
Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein18.8 gin the top quarter of other foods (median 7.4 g)
Fat25 gin the top quarter of other foods (median 6.6 g)
Saturated fat18.8 gin the top quarter of other foods (median 2 g)
Sodium1,375 mgin the top quarter of other foods (median 248 mg)
Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Meg Cheese
Barcode: 8994023000708
Label serving: 1 portion (16 g)
Category: Other Foods

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8994023000708. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.