Skittles Sours
Packaged product Sweets and Desserts Skittles
Skittles Sours contains 395 kcal per 100 g. A serving, 22 skittles, 25 g (25 g) provides about 99 kcal.
Roughly 91% of its calories come from carbohydrates, with 9% from fat and 0% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (368 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 2.4 g | 12% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 89.6 g | 33% |
| Dietary fiber | not reported | |
| Total sugars L | 70.4 g | |
| Added sugars L | 0.28 g | 0.6% |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 91%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 1 g)
- Sugars70.4 gabove the median for sweets and desserts (median 61 g)
- Fat4 gin the top quarter of sweets and desserts (median 0.5 g)
- Saturated fat2.4 gin the top quarter of sweets and desserts (median 0.1 g)
- Sodium20 mgbelow the median for sweets and desserts (median 35 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
sugars dietary fibre sodium 189 og 0% 5mg 0% og keep your country beautiful dispose of packaging properly 16mg percentage daily intakes are based on an average adult diet of 8700kj. your daily intakes may be higher or lower depending upon your energy needs. all nutrition values are averages. % daily intake (%di) per 20 pieces (approx) energy protein fat sat fat carbs sugars sodium 415kj 19 19 22, 18, 5mg dr 5% dr 0% dr 1% dr 4% dr 7% or 20% or o% confectionery. made of: sugar, glucose syrup (sources include wheat), vegetable fat, food acids (330, 296, 330, thickeners (dextrin, maltodextrino, flavour, modified corn štarch, colours (171, 129, 102, 110, 132, 133), glazing agent (903), emulsífer 322, from soy). guarantee of qualíty and freshness: your skittleso confectionery is made of the finest food ingredients. it should reach you fresh and in excellent condition if not, please call 1800 084 222 in australia or 0800 408 364in new zealand. product shown on pack not actual size to learn more visit www.betreatwise.info made in australia by the wrigley company pty. ltd, michigan ave, asquith, nsw 2077, australia and for the wrigley co. onz) ltd., building 14, 666 great south rd., penrose, auckland 1051, new zealand. www.wrigley.com.au www.wrigley.co.nz mbow 9 300613
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Glucose syrupSugar
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|---|---|---|---|---|
| Tic tac Maracas Tic Tac | 395 | 0.1 g | 97.5 g | 0.5 g |
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| Sweets TomTom | 395 | 0 g | 94.7 g | 0 g |
| Carambar de Noël Carambar | 395 | 0.5 g | 83 g | 5.6 g |
| Rattlerz Fruity Chewy Candies Bazooka | 395 | 0 g | 92 g | 3.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9300613105446. License: ODbL 1.0 (Open Food Facts). Source record dated June 7, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.