Sirop de Fraise
Packaged product Sweets and Desserts Agava
Sirop de Fraise contains 301 kcal per 100 g.
Roughly 100% of its calories come from carbohydrates, with 0.3% from fat and 0.1% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (299 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 301 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 75.1 g | 27% |
| Dietary fiber L | 0.002 g | 0% |
| Total sugars L | 75.1 g | |
| Added sugars L | 99.4 g | 199% |
| Protein L | 0.1 g | 0.2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.14 mg | 0.2% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.001 mg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.002 mg | 0.2% |
| Niacin (B3) L | 0.097 mg | 0.6% |
| Pantothenic acid (B5) L | 0.053 mg | 1% |
| Vitamin B6 L | 0.002 mg | 0.1% |
| Folate (B9) L | 0.057 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 45.3 mg | 3% |
| Iron L | 0.14 mg | 0.8% |
| Magnesium L | 11.4 mg | 3% |
| Phosphorus L | 2.5 mg | 0.2% |
| Potassium L | 70.5 mg | 1% |
| Zinc L | 0.072 mg | 0.7% |
| Copper L | 0.014 mg | 2% |
| Manganese L | 0.064 mg | 3% |
| Selenium L | 1 µg | 2% |
| Iodine L | 0.3 µg | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.1%
- Carbohydrates 100%
- Fat 0.3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.1 gin the top quarter of sweets and desserts (median 0 g)
- Fiber0.002 gabove the median for sweets and desserts (median 0 g)
- Sugars75.1 gabove the median for sweets and desserts (median 66 g)
- Fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Saturated fat0.1 gin the top quarter of sweets and desserts (median 0 g)
- Sodium40 mgin the top quarter of sweets and desserts (median 4 mg)
- Protein per 100 kcal0.033 gprotein density, useful for comparing foods with different calorie levels
- Water22.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.011 µg |
|---|
Other components (2)
| Water L | 22.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Agava
- Barcode
- 4260096395039
- Category
- Strawberry syrups
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sirop d'agave concentré* 87,5 %, jus de fraise* concentré 12 0%, jus de citron* concentré (0,5%). issu de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sirope fresa Froiz | 301 | 0.1 g | 75 g | 0 g |
| Sirope de fresa DIA RETAIL ESPAÑA S.A.U. | 301 | 0.1 g | 75 g | 0 g |
| Sirope de fresa 0% Helios | 302 | 0.1 g | 75 g | 0 g |
| Strawberry Premium Gourmet Syrup MONIN | 300 | 0 g | 76.7 g | 0 g |
| Sirope sabor fresa Carrefour | 299 | 0.8 g | 72 g | 1 g |
| Sirope fresa Carrefour | 299 | 0 g | 72 g | 1 g |
| Sirop de fraise Local Les Confitures Du Vieux Chérier | 299 | 0 g | 74 g | 0 g |
| Sirop de fraise SINGAPOUR | 296 | 0 g | 72.4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4260096395039. License: ODbL 1.0 (Open Food Facts). Source record dated March 23, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.