Sirop de châtaigne
Packaged product Sweets and Desserts Bigallet
Sirop de châtaigne contains 39 kcal per 100 g.
Roughly 70% of its calories come from carbohydrates, with 30% from alcohol and 0% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 303 kcal per 100 g across 17 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 39 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0.04 mg | 0% |
| Total carbohydrates L | 9.4 g | 3% |
| Dietary fiber L | 0.002 g | 0% |
| Total sugars L | 9.3 g | |
| Added sugars L | 77.9 g | 156% |
| Protein L | 0 g | 0% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0 mg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0.01 mg | 0.8% |
| Niacin (B3) L | 0 mg | 0% |
| Pantothenic acid (B5) L | 0 mg | 0% |
| Vitamin B6 L | 0.001 mg | 0.1% |
| Folate (B9) L | 0 µg | 0% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 2.9 mg | 0.2% |
| Iron L | 0.071 mg | 0.4% |
| Magnesium L | 1.4 mg | 0.3% |
| Phosphorus L | 1.5 mg | 0.1% |
| Potassium L | 14.2 mg | 0.3% |
| Zinc L | 0.019 mg | 0.2% |
| Copper L | 0.009 mg | 1% |
| Manganese L | 0.039 mg | 2% |
| Selenium L | 2.9 µg | 5% |
| Iodine L | 1.3 µg | 0.9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 70%
- Alcohol 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars9.3 gin the lowest quarter of sweets and desserts (median 63 g)
- Sodium0.04 mgabove the median for sweets and desserts (median 0 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water16.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 16.3 g |
|---|---|
| Alcohol L | 2.3 g |
Product details
- Brand
- Bigallet
- Barcode
- 3336770000085
- Quantity
- 1 l
- Category
- Chestnut syrups
- Packaging
- fr:bouteille-en-verre
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sirop de sucre et glucose-fructose, eau, infusion de châtaigne d'Ardèche (1.4%), arômes, colorant : caramel E150a, acidifiant : acide citrique, extrait naturel de vanille (0.01%)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sirop à la châtaigne Frigolet | 40 | 0 g | 9.9 g | 0 g |
| sirop de châtaigne Bigallet | 34 | 0 g | 8.5 g | 0 g |
| High & Dry Seltzers Cheech & Chongs | 0 | 0 g | 0 g | 0 g |
| Castagne sciroppate al naturale Alpenzu | 237 | 2.3 g | 52.5 g | 1.5 g |
| Sirop de châtaigne Marron Châtaigne | 259 | 0.2 g | 64.4 g | 0.1 g |
| Sirop de châtaigne Marron Châtaigne | 259 | 0.2 g | 64.4 g | 0.1 g |
| Sirop de chataigne des Cevennes VERFEUILLE Verfeuille | 271 | 0.1 g | 65 g | 0 g |
| Sirop Châtaigne d'Ardèche Les sens du terroir | 303 | 0 g | 75.6 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3336770000085. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.