Sirop Agave

Packaged product Sweets and Desserts Maison meneau

Sirop Agave contains 297 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (305 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sirop Agave by Maison meneau, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
297kcal per 100 g
0 gprotein
71 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 297 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Sodium L 40 mg 2%
Total carbohydrates L 71 g 26%
Dietary fiber L 0 g 0%
Total sugars L 71 g
Added sugars L 0 g 0%
Protein L 0 g 0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%297kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars71 gbelow the median for sweets and desserts (median 74 g)
  • Sodium40 mgin the top quarter of sweets and desserts (median 8 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Maison meneau
Barcode
3274490971158
Category
Agave syrups
Nutri-Score
D as computed by Open Food Facts

Ingredients

Partenaire Adelphe Le sirop d'agave est une remarquable alternative au sucre grâce à son indice glycémique bas. Naturellement riche en fructose (jusqu'à 85%), son pouvoir sucrant est 30% supérieur à celui du sucre. Utilisez-le dans toutes vos boissons chaudes ou froides, dans vos desserts et pâtisseries ou dans votre yaourt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sirop Agave Equilibra 297 0 g 71 g 0 g
Sirop d'agave à la chlorophyle Saveurs attitudes 297 0 g 71 g 0 g
Sirope de agave Sol Natural 297 0.2 g 98 g 0 g
Agave raw cru Bioagros 297 0 g 71 g 0 g
Sirop d'agave bio Saveurs attitudes 297 0 g 71 g 0 g
Sirop d'agave Kruidvat 297 0 g 71 g 0 g
Sirop d'agave Bio Saveurs attitudes 297 0.001 g 71 g 0.001 g
Sirope de Agave Ecosana 297 0 g 71 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3274490971158. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.

Last updated: . Source description: "SIROP AGAVE". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sirop Agave?

100 g of Sirop Agave has 297 kcal.

How much protein is in Sirop Agave?

Sirop Agave contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein.

How many carbs are in Sirop Agave?

Sirop Agave has 71 g of total carbohydrates per 100 g, including 0 g of fiber and 71 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sirop Agave?

Sirop Agave contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Sirop Agave?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.