Shrimp XO

Packaged product Fish and Seafood SC

Shrimp XO contains 422 kcal per 100 g. A serving, 1 portion, 45 g (45 g) provides about 190 kcal.

Roughly 72% of its calories come from carbohydrates, with 24% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.

100 g provides 25% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Shrimp XO by SC, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
422kcal per 100 g
4.4 gprotein
75.6 gcarbohydrates
11.1 gfat
190kcal in serving, 1 portion, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 422 kcal
Total fat L 11.1 g 14%
Saturated fat L 4.4 g 22%
Sodium L 667 mg 29%
Total carbohydrates L 75.6 g 27%
Dietary fiber not reported
Total sugars L 40 g
Protein L 4.4 g 9%
Calcium L 13.3 mg1%
Iron L 4.4 mg25%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 72%Fat: 24%422kcal / 100 g
  • Protein 4%
  • Carbohydrates 72%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron25%Calcium1%

Nutritional insights

  • Protein4.4 gin the lowest quarter of fish and seafood (median 17 g)
  • Sugars40 gin the top quarter of fish and seafood (median 0.3 g)
  • Fat11.1 gabove the median for fish and seafood (median 7.4 g)
  • Saturated fat4.4 gin the top quarter of fish and seafood (median 1.5 g)
  • Sodium667 mgin the top quarter of fish and seafood (median 383 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SC
Barcode
0011658945032
Label serving
1 portion (45 g)
Category
Fish and Seafood

Ingredients

Ingredients not reported.

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Smoked Fish Rillettes The Bay Smokehouse 422 14.3 g 5 g 40 g
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Wild Gulf Shrimp Jubilee 423 81.1 g 3.5 g 7.1 g
Crab Paste Flavour มังกรคู่ 421 2.6 g 73.7 g 13.2 g
Salmon Furikake Lawson 421 13.2 g 52.1 g 17.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0011658945032. License: ODbL 1.0 (Open Food Facts). Source record dated February 19, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Shrimp XO?

100 g of Shrimp XO has 422 kcal. Serving, 1 portion, 45 g (45 g): about 190 kcal.

How much protein is in Shrimp XO?

Shrimp XO contains 4.4 g of protein per 100 g (9% of the 50 g Daily Value), or 2 g in serving, 1 portion, 45 g (45 g). About 4% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 17 g).

How many carbs are in Shrimp XO?

Shrimp XO has 75.6 g of total carbohydrates per 100 g, including 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Shrimp XO?

Shrimp XO contains 11.1 g of fat per 100 g, of which 4.4 g is saturated (22% of the Daily Value).

What vitamins and minerals does Shrimp XO contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (25% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Shrimp XO?

100 g contains 667 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 19, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.