Sea Scallops

Packaged product Fish and Seafood WEGMANS

Sea Scallops contains 71 kcal per 100 g. A typical serving of 5 SCALLOPS, RAW | ABOUT (113 g) provides about 80 kcal.

Roughly 73% of its calories come from protein, with 21% from carbohydrates and 6% from fat (estimated with general energy factors).

That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 91 kcal per 100 g across 785 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

71kcal per 100 g
12.4 gprotein
3.5 gcarbohydrates
0.44 gfat
80kcal in 5 SCALLOPS, RAW | ABOUT (113 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 71 kcal
Total fat L 0.44 g 0.6%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 22 mg 7%
Sodium L 389 mg 17%
Total carbohydrates L 3.5 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 12.4 g 25%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 73%Carbohydrates: 21%Fat: 6%71kcal / 100 g
  • Protein 73%
  • Carbohydrates 21%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0%Iron0%

Nutritional insights

  • Protein12.4 gin the lowest quarter of fish and seafood (median 15.9 g)
  • Fat0.44 gin the lowest quarter of fish and seafood (median 1.3 g)
  • Sodium389 mgabove the median for fish and seafood (median 310 mg)
  • Protein per 100 kcal17.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Product details

Brand
WEGMANS
Barcode
07789018319
Label serving
5 SCALLOPS, RAW | ABOUT
Category
Frozen fish and seafood

Ingredients

SEA SCALLOPS (PLACOPECTEN MAGELLANICUS).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2434961. License: CC0 1.0 (U.S. public domain). Source record dated May 6, 2019. Imported November 6, 2026.

Last updated: . Source description: "SEA SCALLOPS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sea Scallops?

100 g of Sea Scallops has 71 kcal. 5 SCALLOPS, RAW | ABOUT (113 g): about 80 kcal.

Is Sea Scallops high in protein?

Sea Scallops contains 12.4 g of protein per 100 g (25% of the 50 g Daily Value), or 14 g in 5 SCALLOPS, RAW | ABOUT (113 g). About 73% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 15.9 g).

How many carbs are in Sea Scallops?

Sea Scallops has 3.5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Sea Scallops?

Sea Scallops contains 0.44 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Sea Scallops?

100 g contains 389 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 6, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.