Sea salt & caramel
Packaged product Sweets and Desserts Chocolate Tree
Sea salt & caramel contains 553 kcal per 100 g.
Roughly 63% of its calories come from fat, with 33% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (543 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories C | 553 kcal | |
| Total fat L | 38 g | 49% |
| Saturated fat L | 23.1 g | 116% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 45.6 g | 17% |
| Dietary fiber L | 7.3 g | 26% |
| Total sugars L | 42.2 g | |
| Protein L | 5.1 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 33%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.1 gbelow the median for sweets and desserts (median 6.4 g)
- Fiber7.3 gabove the median for sweets and desserts (median 7.1 g)
- Sugars42.2 gabove the median for sweets and desserts (median 42 g)
- Fat38 gabove the median for sweets and desserts (median 34.5 g)
- Saturated fat23.1 gabove the median for sweets and desserts (median 20.3 g)
- Sodium80 mgbelow the median for sweets and desserts (median 125 mg)
- Protein per 100 kcal0.92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chocolate Tree
- Barcode
- 5060315920221
- Quantity
- 100 g
- Category
- Dark chocolate with caramel
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cocoa mass*, sugar*, cocoa butter*, caramel (1%): (sugar*, golden syrup*), sea salt (<1%), vanilla*, Cocoa Solids 58% minimum. *Certified organic ingredient. Store in a cool dark place. May contain traces of dairy & nuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterSalt
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|---|---|---|---|---|
| Chocolat noir caramel et sel de guérande Bovetti | 554 | 7.9 g | 35 g | 40 g |
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| 47% Cacao Coconut Toffee Organic Dark Chocolate Alter Eco | 550 | 5 g | 57.5 g | 35 g |
| Dark Salted Caramel chocolate bar Bennetto | 557 | 5.5 g | 49.5 g | 35.5 g |
| Chocolat noir éclats de caramel bio + Au Bord Du Lac | 557 | 3.8 g | 51 g | 37.6 g |
| Salted caramel in dark chocolate Bennetto | 557 | 7 g | 43 g | 38 g |
| Bio Chocolat Noir Salty Caramel Gepa | 548 | 6.8 g | 39.1 g | 38.1 g |
| Noir Puur éclats caramel imp Galler | 548 | 8 g | 29.6 g | 41.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060315920221. License: ODbL 1.0 (Open Food Facts). Source record dated May 8, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.