How many calories are in Saucisse de Jambon en tranches?

100 g of Saucisse de Jambon en tranches has 260 kcal.

Is Saucisse de Jambon en tranches high in protein?

Saucisse de Jambon en tranches contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 20% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 5.9 g).

How many carbs are in Saucisse de Jambon en tranches?

Saucisse de Jambon en tranches has 1 g of total carbohydrates per 100 g, including 0.005 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Saucisse de Jambon en tranches?

Saucisse de Jambon en tranches contains 22.5 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

What vitamins and minerals does Saucisse de Jambon en tranches contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (56% DV), Niacin (B3) (35% DV), selenium (24% DV), Vitamin B12 (20% DV) and zinc (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Saucisse de Jambon en tranches?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Saucisse de Jambon en tranches

Packaged product Sweets and Desserts Dulano

Saucisse de Jambon en tranches contains 260 kcal per 100 g.

Roughly 78% of its calories come from fat, with 20% from protein and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

100 g provides 56% of the Daily Value for Thiamin (B1), 35% of the Daily Value for Niacin (B3) and 24% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

260kcal per 100 g

13 gprotein

1 gcarbohydrates

22.5 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	260 kcal
Total fat L	22.5 g	29%
Saturated fat L	9 g	45%
Cholesterol L	64.7 mg	22%
Sodium L	800 mg	35%
Total carbohydrates L	1 g	0.4%
Dietary fiber L	0.005 g	0%
Total sugars L	0.5 g
Added sugars L	0 g	0%
Protein L	13 g	26%
Vitamin A L	3.8 µg	0.4%
Vitamin C L	0.23 mg	0.3%
Vitamin D L	0.42 µg	2%
Vitamin E L	0.1 mg	0.7%
Thiamin (B1) L	0.67 mg	56%
Riboflavin (B2) L	0.13 mg	10%
Niacin (B3) L	5.6 mg	35%
Pantothenic acid (B5) L	0.56 mg	11%
Vitamin B6 L	0.3 mg	18%
Folate (B9) L	6 µg	2%
Vitamin B12 L	0.49 µg	20%
Calcium L	10.2 mg	0.8%
Iron L	0.75 mg	4%
Magnesium L	24.3 mg	6%
Phosphorus L	187 mg	15%
Potassium L	315 mg	7%
Zinc L	2 mg	18%
Copper L	0.061 mg	7%
Manganese L	0.016 mg	0.7%
Selenium L	13.2 µg	24%
Iodine L	23.3 µg	16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 20%
Carbohydrates 2%
Fat 78%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein13 gin the top quarter of sweets and desserts (median 5.9 g)
Fiber0.005 gin the lowest quarter of sweets and desserts (median 2 g)
Sugars0.5 gin the lowest quarter of sweets and desserts (median 20.8 g)
Fat22.5 gabove the median for sweets and desserts (median 13 g)
Saturated fat9 gabove the median for sweets and desserts (median 5.4 g)
Sodium800 mgin the top quarter of sweets and desserts (median 176 mg)
Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Water60.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.026 g

Carotenoids (1)

Beta-carotene L	0.51 µg

Other components (2)

Water L	60.9 g
Alcohol L	0 g

Product details

Brand: Dulano
Barcode: 20012335
Quantity: 200 g
Category: Schinkenwurst
Packaging: Plastic,Tray,fr:07
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

83% viande de porc, eau, sel iodé (sel, iodate de potassium), épices, graines de _moutarde_, stabilisant : diphosphates ; antioxydant : acide ascorbique ; conservateur : nitrite de sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Source of the nutrition information

Open Food Facts, record 20012335. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.