Sauce soja
Packaged product Soups and Sauces Carrefour
Sauce soja contains 238 kcal per 100 g.
Roughly 82% of its calories come from carbohydrates, with 11% from alcohol and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
100 g provides 27% of the Daily Value for iodine and 22% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 0.13 g | 0.2% |
| Saturated fat L | 0.018 g | 0.1% |
| Cholesterol L | 0.008 mg | 0% |
| Sodium L | 2,680 mg | 117% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 53 g | |
| Added sugars L | 40.5 g | 81% |
| Protein L | 4.3 g | 9% |
| Vitamin A L | 0.23 µg | 0% |
| Vitamin C L | 0.005 mg | 0% |
| Vitamin D L | 0.003 µg | 0% |
| Vitamin E L | 0.002 mg | 0% |
| Thiamin (B1) L | 0.27 mg | 22% |
| Riboflavin (B2) L | 0.088 mg | 7% |
| Niacin (B3) L | 1.5 mg | 10% |
| Pantothenic acid (B5) L | 0.23 mg | 5% |
| Vitamin B6 L | 0.081 mg | 5% |
| Folate (B9) L | 20.9 µg | 5% |
| Vitamin B12 L | 0.007 µg | 0.3% |
| Calcium L | 15.6 mg | 1% |
| Iron L | 0.76 mg | 4% |
| Magnesium L | 34.7 mg | 8% |
| Phosphorus L | 70.6 mg | 6% |
| Potassium L | 242 mg | 5% |
| Zinc L | 0.34 mg | 3% |
| Copper L | 0.032 mg | 4% |
| Manganese L | 0.19 mg | 8% |
| Selenium L | 4.1 µg | 8% |
| Iodine L | 40.8 µg | 27% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 82%
- Fat 0.5%
- Alcohol 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.3 gin the top quarter of soups and sauces (median 1.3 g)
- Fiber0.8 gabove the median for soups and sauces (median 0.5 g)
- Sugars53 gin the top quarter of soups and sauces (median 4 g)
- Fat0.13 gbelow the median for soups and sauces (median 4.2 g)
- Saturated fat0.018 gbelow the median for soups and sauces (median 0.5 g)
- Sodium2,680 mgin the top quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water39.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.26 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.054 µg |
|---|
Other components (2)
| Water L | 39.7 g |
|---|---|
| Alcohol L | 4.1 g |
Product details
Ingredients
Sucre 40,5 %, sauce de _soja_ 36,5 % (eau, _soja_ 6%, _blé_, sel, alcool de canne à sucre), eau, vin (raisins, moût de raisins concentré), sel, extrait de levure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sauce chien Leader Price | 238 | 1.5 g | 5.2 g | 23 g |
| Sauce Hoisin Exotic Food | 238 | 2.3 g | 53 g | 1.9 g |
| Sauce chien Leader Price | 238 | 1.5 g | 5.2 g | 23 g |
| Fix für Ofen-Makkaroni Knorr | 238 | 12 g | 16 g | 14 g |
| Hoisin Sauce Lee Kum Kee | 238 | 2.4 g | 59.5 g | 0 g |
| Hoisin Sauce Flying Goose Brand | 238 | 2.3 g | 53 g | 1.9 g |
| Garlic & Herb Seafood Sauce Dorot | 238 | 2.5 g | 25 g | 15 g |
| Hoisin sauce Flying Goose Brand | 238 | 2.3 g | 53 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3560071250553. License: ODbL 1.0 (Open Food Facts). Source record dated June 3, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.