Sauce portofino
Packaged product Soups and Sauces Solleone
Sauce portofino contains 95 kcal per 100 g.
Roughly 54% of its calories come from fat, with 35% from carbohydrates and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95 kcal | |
| Total fat L | 5.5 g | 7% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 8.1 g | 3% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 4.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.4 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 35%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.4 gabove the median for soups and sauces (median 2.2 g)
- Fiber1.5 gabove the median for soups and sauces (median 1 g)
- Sugars4.7 gabove the median for soups and sauces (median 3.8 g)
- Fat5.5 gabove the median for soups and sauces (median 2.9 g)
- Saturated fat0.9 gabove the median for soups and sauces (median 0.8 g)
- Sodium480 mgabove the median for soups and sauces (median 433 mg)
- Protein per 100 kcal2.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Solleone
- Barcode
- 7640164482965
- Category
- Soups and Sauces
Ingredients
Pulpe de tomate 7049698, basilic* 81906 huile d'olive extra viergc+t noix de cajou* 4,94%1 tomates séchées' oignon', sel, pignons* ', il?, thyrn% #Dlagnculture Biologique. Tomates d'Italie, Noix de cajoux non UE. Tenirau réfrigérateur après ouverture et consommerdans les 7 jours. Produit en Italie. Gedistribueerd door/Distribué par Solleone Bio SA, Via Giacomo 3 Rusca, 19 - 6980 Hano - CH.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Marmiton de pintade sauce au foie gras Le Manoir Alexandre | 95 | 9 g | 3.5 g | 4.7 g |
| Sauce Siciliana Delhaize | 95 | 1.8 g | 6.1 g | 6.9 g |
| creamy tuscan style cooking sauce Good & Gather | 95 | 0.79 g | 11.1 g | 5.6 g |
| Sauce aux cepes Conserverie du Manoire | 95 | 1.5 g | 6 g | 5.5 g |
| Beej Jjajang Sauce Ottogi | 95 | 2.5 g | 12 g | 4 g |
| Lentils in curry sauce Amaizin | 95 | 4.7 g | 13.8 g | 1.9 g |
| Kenelle Sauce morilles Giraudet | 95 | 1.8 g | 5.2 g | 7.2 g |
| Finest Classic French Inspired Diane Sauce Tesco | 95 | 1.3 g | 4.8 g | 7.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7640164482965. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.