Sardinas en aceite de oliva

Packaged product Fats and Oils Didi

Sardinas en aceite de oliva contains 220 kcal per 100 g.

Roughly 60% of its calories come from fat, with 40% from protein and 0% from carbohydrates (estimated with general energy factors).

That is close to the median for fats and oils on FoodFactly (228 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Sardinas en aceite de oliva by Didi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
220kcal per 100 g
21 gprotein
0 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 14 g 18%
Saturated fat L 3 g 15%
Sodium L 400 mg 17%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars L 0 g
Protein L 21 g 42%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Fat: 60%220kcal / 100 g
  • Protein 40%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21 gbelow the median for fats and oils (median 22 g)
  • Fat14 gbelow the median for fats and oils (median 15 g)
  • Saturated fat3 gbelow the median for fats and oils (median 3.5 g)
  • Sodium400 mgabove the median for fats and oils (median 373 mg)
  • Protein per 100 kcal9.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Didi
Barcode
8426963932509
Quantity
90 g
Category
Sardines in olive oil
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sardines portugaises à l'huile d'olive Delhaize 220 25 g 0 g 13.2 g
Sardinas aceite de oliva Ramon Peña 220 22 g 0 g 15 g
Sardinas de la costa en aceite de oliva lola 220 29 g 0.4 g 13 g
Sardines à l'huile d'olive Fish Tales 220 24.6 g 0.3 g 13.2 g
Sardines à l’huile d’olive Casa Ramon 220 22.9 g 0 g 14.3 g
Sardines à l'huile d'olive BIO Kerbriant 220 21.1 g 0 g 14.5 g
les petites sardines La Marseillaise 220 19 g 0 g 16 g
Les petites sardines à l'huile d'olive et aux 3 poivrez Les gourmets 220 19 g 0 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8426963932509. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sardinas en aceite de oliva?

100 g of Sardinas en aceite de oliva has 220 kcal.

Is Sardinas en aceite de oliva high in protein?

Sardinas en aceite de oliva contains 21 g of protein per 100 g (42% of the 50 g Daily Value). About 40% of its calories come from protein. Compared with other fats and oils, that is below the median (median 22 g).

How many carbs are in Sardinas en aceite de oliva?

Sardinas en aceite de oliva has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sardinas en aceite de oliva?

Sardinas en aceite de oliva contains 14 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Sardinas en aceite de oliva?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.