Sandwich Waffeln
Packaged product Sweets and Desserts Finest Bakery
Sandwich Waffeln contains 500 kcal per 100 g. A serving, 25.6 g (25.6 g) provides about 128 kcal.
Roughly 48% of its calories come from fat, with 42% from carbohydrates and 10% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (506 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 28.1 g | 36% |
| Saturated fat L | 19.1 g | 96% |
| Sodium L | 152 mg | 7% |
| Total carbohydrates L | 54.7 g | 20% |
| Dietary fiber | not reported | |
| Total sugars L | 39.1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12.9 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 42%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12.9 gin the top quarter of sweets and desserts (median 6 g)
- Sugars39.1 gabove the median for sweets and desserts (median 34 g)
- Fat28.1 gabove the median for sweets and desserts (median 25.8 g)
- Saturated fat19.1 gin the top quarter of sweets and desserts (median 13.5 g)
- Sodium152 mgabove the median for sweets and desserts (median 133 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Finest Bakery
- Barcode
- 4061459803105
- Quantity
- 128g
- Label serving
- 25.6 g
- Category
- Wafers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
AT CH Knuspriges Waffelgebäck mit (39%) Magermilch - und (39%) Kakaocremefüllung. Zutaten: Magermilchpulver 28 %, Weizenmehl 23%, Zucker, Kokosfett, fettarmes Kakaopulver¹ 4 %, Sonnenblumenöl, Stärke, Emulgator: Lecithine; Hühnerei-Eiweißpulver2 0,3 %, Aroma, Backtriebmittel: Kaliumcarbonate; Speisesalz. ¹Rainforest Alliance-zertifiziert / aus Eiern aus Freilandhaltung. Kann Spuren von Mandeln, Haselnüssen, Walnüssen, Kaschunüssen, Pecannüssen, Macadamianüssen, Queenslandnüssen, Pistazien und Soja enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protein Wafer MYPROTEIN | 500 | 37.5 g | 32.5 g | 22.5 g |
| Imported Wafer cubes Flora | 500 | 6.7 g | 63.3 g | 26.7 g |
| Nabati Wafer Cheese Cream Wafer Richeese | 500 | 0 g | 70 g | 20 g |
| คาปูลิโกะสติ๊กรสช็อกโกแลต กูลิโกะ | 500 | 8.3 g | 66.7 g | 25 g |
| เบงเบง ไวท์ Beng-Beng | 500 | 4.5 g | 63.6 g | 27.3 g |
| เดลฟี่ ท็อป คาร์ปูชิโน เดลฟี่ | 500 | 5 g | 65 g | 25 g |
| ช็อกโกแลต เวเฟอร์โรล โอรีโอ | 500 | 5.6 g | 72.2 g | 19.4 g |
| Bite Size Wafers with Coconut Italione | 500 | 5 g | 69 g | 22.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061459803105. License: ODbL 1.0 (Open Food Facts). Source record dated May 10, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.