How many calories are in Salted Red Onion?

100 g of Salted Red Onion has 112 kcal.

How much protein is in Salted Red Onion?

Salted Red Onion contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.6 g).

How many carbs are in Salted Red Onion?

Salted Red Onion has 27 g of total carbohydrates per 100 g, including 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salted Red Onion?

Salted Red Onion contains 0.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Salted Red Onion?

100 g contains 236 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 2, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Salted Red Onion

Packaged product Vegetables Salling

Salted Red Onion contains 112 kcal per 100 g.

Roughly 94% of its calories come from carbohydrates, with 4% from fat and 2% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

112kcal per 100 g

0.5 gprotein

27 gcarbohydrates

0.5 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	112 kcal
Total fat L	0.5 g	0.6%
Saturated fat L	0 g	0%
Sodium L	236 mg	10%
Total carbohydrates L	27 g	10%
Dietary fiber	not reported
Total sugars L	25 g
Protein L	0.5 g	1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 2%
Carbohydrates 94%
Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein0.5 gin the lowest quarter of vegetables (median 2.6 g)
Sugars25 gin the top quarter of vegetables (median 2.1 g)
Fat0.5 gbelow the median for vegetables (median 5.7 g)
Saturated fat0 gin the lowest quarter of vegetables (median 1.2 g)
Sodium236 mgbelow the median for vegetables (median 339 mg)
Protein per 100 kcal0.45 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Salling
Barcode: 5712875935084
Category: Vegetables

Ingredients

Ingredients not reported.

Similar products

Food	Calories	Protein	Carbs	Fat
Salade mexicaine Qilibri	112	6.1 g	10 g	4.7 g
Artichoke Salad Paesana	112	1.2 g	5.9 g	9.4 g
Ketchup Green tomates basilic Pikoù Panez	112	1.5 g	26 g	0.1 g
Mushroom Risotto Savi Gourmet	112	2 g	18 g	3.2 g
Seasoned Salt & Pepper (Coarse) S&B	112	5.4 g	20.2 g	1.1 g
Zemplin Red Cabbage Salad in Mayo Tauris	112	0.8 g	5.6 g	10.2 g
Corn flakes Savvy	112	2 g	25.8 g	0.1 g
Ensalada campera con patata primaflor	112	5 g	8.4 g	6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 5712875935084. License: ODbL 1.0 (Open Food Facts). Source record dated March 2, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.