Salted Caramel Popcorn
Packaged product Sweets and Desserts Taze
Salted Caramel Popcorn contains 454 kcal per 100 g.
Roughly 69% of its calories come from carbohydrates, with 29% from fat and 2% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (426 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 454 kcal | |
| Total fat L | 14.5 g | 19% |
| Saturated fat L | 5.6 g | 28% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 78.4 g | 29% |
| Dietary fiber L | 10 g | 36% |
| Total sugars L | 56 g | |
| Added sugars L | 42.2 g | 84% |
| Protein L | 2.5 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 69%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.5 gin the lowest quarter of sweets and desserts (median 5.4 g)
- Fiber10 gin the top quarter of sweets and desserts (median 6 g)
- Sugars56 gin the top quarter of sweets and desserts (median 31 g)
- Fat14.5 gabove the median for sweets and desserts (median 13.4 g)
- Saturated fat5.6 gabove the median for sweets and desserts (median 2.9 g)
- Sodium80 mgabove the median for sweets and desserts (median 40 mg)
- Protein per 100 kcal0.55 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Taze
- Barcode
- 5310148008048
- Quantity
- 70g
- Label serving
- 70
- Category
- Sugared popcorn
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, com (24.5%), caramel mixture (23.3%) Iglucose syrup, brown sugar, dark molasses granules (from sugar cane, molasses, caramel colour), soy lecithin, potassium tartrate), coconut fat, salt (046), soybean oil, soy fecithin. Allergens: Contains sou. May contain traces of milk, gluten, and peanuts. Storage conditions.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Popcorn Box Classic Food Of America | 455 | 8.7 g | 56 g | 19 g |
| POP'BOX popcorn micro-ondes Sphere production | 455 | 7.5 g | 61 g | 18 g |
| Pop corn éclaté sucré-salé 100 g Menguy's | 455 | 5.9 g | 61 g | 19 g |
| Pop Corn Sucré Pop Mania 60 GR, 1 Pièce Benoit Ciné | 453 | 5 g | 70 g | 17 g |
| Caramel popcorn Werther's Original | 453 | 3.8 g | 72.2 g | 16 g |
| Pop corn sucré 100g Franprix | 456 | 7.5 g | 68 g | 17 g |
| Butterkist Butterkist | 452 | 7 g | 53 g | 22 g |
| Pop Corn sucré Leader Price | 457 | 7.5 g | 68 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5310148008048. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.