Salsa fresca queso
Packaged product Soups and Sauces Hacendado
Salsa fresca queso contains 121 kcal per 100 g.
Roughly 64% of its calories come from fat, with 20% from carbohydrates and 16% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 121 kcal | |
| Total fat L | 8.5 g | 11% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 480 mg | 21% |
| Total carbohydrates L | 6.1 g | 2% |
| Dietary fiber L | 0.5 g | 2% |
| Total sugars L | 1.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.7 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 20%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.7 gin the top quarter of soups and sauces (median 1.3 g)
- Sugars1.9 gbelow the median for soups and sauces (median 4 g)
- Fat8.5 gabove the median for soups and sauces (median 4.2 g)
- Saturated fat6 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium480 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Agua, _nata_ ligera, _queso_ Emmental 6%, _queso_ Grana Padano 4%, suero de _leche_ en polvo, queso fundido 3,5% (_queso_, almidón modificado de patata, agua, suero de _leche_, proteína de _leche_, sal, conservador (sorbato potásico), almidón de patata), vino blanco, _queso_ Gruyère 2%, almidón modificado de tapioca, queso fundido en polvo 1% (_queso_ azul, sales de fundido (fosfatos de sodio), sal), sal, corrector de acidez (ácido cítrico), conservador (sorbato potásico), espesante (goma xantana), aroma, pimienta blanca.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tikka Masala Alnatura | 121 | 1.8 g | 12 g | 7 g |
| Coulis de Framboise Juliette Serraille | 121 | 1 g | 25.1 g | 0.2 g |
| Gluten Free Teriyaki Lite - 50% Less Sodium San-J | 121 | 6.1 g | 24.2 g | 0 g |
| Simmer Sauce Malaysian Ginger Curry Soy Vay | 121 | 3 g | 21.2 g | 3 g |
| Wasabipaste Bamboo Garden | 121 | 4.2 g | 12.2 g | 4.1 g |
| Hellmann's Barbecue Sauce Hellmann's | 121 | 0.7 g | 27 g | 0.7 g |
| Sauce barbecue Ilou | 121 | 0.8 g | 28.9 g | 0.1 g |
| Moutarde scharf M Classic | 121 | 7 g | 4.5 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8480000174093. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.