Salsa Dip Serowy

Packaged product Soups and Sauces Roleski

Salsa Dip Serowy contains 299 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 299 kcal.

Roughly 85% of its calories come from fat, with 13% from carbohydrates and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

299kcal per 100 g
1.2 gprotein
10 gcarbohydrates
28 gfat
299kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 299 kcal
Total fat L 28 g 36%
Saturated fat L 4.1 g 20%
Sodium L 669 mg 29%
Total carbohydrates L 10 g 4%
Dietary fiber not reported
Total sugars L 6.8 g
Protein L 1.2 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 13%Fat: 85%299kcal / 100 g
  • Protein 2%
  • Carbohydrates 13%
  • Fat 85%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.2 gbelow the median for soups and sauces (median 2.2 g)
  • Sugars6.8 gabove the median for soups and sauces (median 3.8 g)
  • Fat28 gin the top quarter of soups and sauces (median 2.9 g)
  • Saturated fat4.1 gin the top quarter of soups and sauces (median 0.8 g)
  • Sodium669 mgabove the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal0.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Roleski
Barcode
5901044024692
Label serving
1 portion (100 g)
Category
Soups and Sauces

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Sauce crudité nature Bouton D'or 299 0.5 g 5.9 g 30.4 g
Kiri Dippi Kiri 299 8 g 28 g 17 g
Soupe perte de poids Juvamine 299 5 g 61.4 g 0.4 g
Soupe aux choux Gayelord Hauser 299 39 g 21 g 1.2 g
Pomegranate Sour Sauce aytac 299 0 g 74.5 g 0 g
Toffee Sauce Dr Ötker 299 2.8 g 66 g 2.7 g
Meat Broth Cube Maggi 299 7 g 11 g 24.7 g
Hot horseradish sauce Fortnum & Mason 299 4.3 g 7.5 g 26.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5901044024692. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salsa Dip Serowy?

100 g of Salsa Dip Serowy has 299 kcal. Serving, 1 portion, 100 g (100 g): about 299 kcal.

How much protein is in Salsa Dip Serowy?

Salsa Dip Serowy contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 1.2 g in serving, 1 portion, 100 g (100 g). About 2% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.2 g).

How many carbs are in Salsa Dip Serowy?

Salsa Dip Serowy has 10 g of total carbohydrates per 100 g, including 6.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa Dip Serowy?

Salsa Dip Serowy contains 28 g of fat per 100 g, of which 4.1 g is saturated (20% of the Daily Value).

How much sodium is in Salsa Dip Serowy?

100 g contains 669 mg of sodium, 29% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.