Salsa Dip
Packaged product Soups and Sauces Feurich
Salsa Dip contains 53 kcal per 100 g. A serving, 50 g (50 g) provides about 27 kcal.
Roughly 91% of its calories come from carbohydrates, with 7% from protein and 2% from fat (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,897 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 53 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 840 mg | 37% |
| Total carbohydrates L | 12 g | 4% |
| Dietary fiber | not reported | |
| Total sugars L | 8 g | |
| Added sugars L | 2.9 g | 6% |
| Protein L | 0.9 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 91%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.9 gbelow the median for soups and sauces (median 1.3 g)
- Sugars8 gabove the median for soups and sauces (median 4 g)
- Fat0.1 gbelow the median for soups and sauces (median 4.2 g)
- Saturated fat0.1 gbelow the median for soups and sauces (median 0.5 g)
- Sodium840 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wasser, Tomaten (18,4%), Tomatenmark (11,9%), rote Paprika (7,2%), Zwiebeln, grüne Paprika (4,8%), Zucker, Branntweinessig, modifizierte Maisstärke, Salz, Jalapeño Pfeffer (0,9%), Gewürze, "Senf"
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Organic Pasta Sauce Hy-Vee | 53 | 0.88 g | 7.1 g | 2.7 g |
| Sugo all’arrabbiata Percorsi di gusto | 53 | 1.5 g | 7.1 g | 1.5 g |
| Sauce aux champignons Delizie di RIviera | 53 | 0.9 g | 5 g | 3.1 g |
| Arrabbiata Italians do it better | 53 | 1.2 g | 4 g | 3.3 g |
| Cafe cortina, fresh tomato basil sauce Cafe Cortina | 53 | 0.88 g | 5.3 g | 2.7 g |
| Roasted garlic pasta sauce Full Circle | 53 | 1.8 g | 8.9 g | 1.3 g |
| Tomate, aceite y ajo Iberitos | 53 | 3 g | 6.9 g | 4 g |
| Ethnic gourmet, spinach sauce Taj | 53 | 1.8 g | 5.3 g | 2.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa Dip?
100 g of Salsa Dip has 53 kcal. Serving, 50 g (50 g): about 27 kcal.
How much protein is in Salsa Dip?
Salsa Dip contains 0.9 g of protein per 100 g (2% of the 50 g Daily Value), or 0.45 g in serving, 50 g (50 g). About 7% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.3 g).
How many carbs are in Salsa Dip?
Salsa Dip has 12 g of total carbohydrates per 100 g, including 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salsa Dip?
Salsa Dip contains 0.1 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).
How much sodium is in Salsa Dip?
100 g contains 840 mg of sodium, 37% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29073689. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.