Salsa de tomate

Packaged product Soups and Sauces Aconcagua

Salsa de tomate contains 43 kcal per 100 g.

Roughly 89% of its calories come from carbohydrates, with 9% from protein and 2% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 51 kcal per 100 g across 1,152 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa de tomate by Aconcagua, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
43kcal per 100 g
1 gprotein
9.5 gcarbohydrates
0.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 43 kcal
Total fat L 0.1 g 0.1%
Saturated fat not reported
Sodium L 360 mg 16%
Total carbohydrates L 9.5 g 3%
Dietary fiber not reported
Total sugars L 6 g
Protein L 1 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 89%Fat: 2%43kcal / 100 g
  • Protein 9%
  • Carbohydrates 89%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the lowest quarter of soups and sauces (median 1.5 g)
  • Sugars6 gabove the median for soups and sauces (median 4.8 g)
  • Fat0.1 gin the lowest quarter of soups and sauces (median 0.83 g)
  • Sodium360 mgabove the median for soups and sauces (median 316 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aconcagua
Barcode
7801800101002
Quantity
200 g
Category
Tomato sauces

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
Sugo all aglio Agnesi 43 1.3 g 4.9 g 1.6 g
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Salsa di pomodoro ciliegino I colori del Sapore 43 1.3 g 7.4 g 0.7 g
Salsa pronta di pomodoro datterino Percorsi di gusto 43 1.3 g 7.4 g 0.7 g
Pastasauce - Napoletana Cucina Nobile 43 1.3 g 7.2 g 0.7 g
Salsa pronta di pomodorino datterino Contorno 43 1.3 g 4.9 g 1.8 g
Mild mex sauce Pancho Villa - General Mills 43 1.2 g 8.9 g 0.1 g
Salsa pomodoro ciliegino Eurospin 43 1.3 g 7.4 g 0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 7801800101002. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salsa de tomate?

100 g of Salsa de tomate has 43 kcal.

How much protein is in Salsa de tomate?

Salsa de tomate contains 1 g of protein per 100 g (2% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.5 g).

How many carbs are in Salsa de tomate?

Salsa de tomate has 9.5 g of total carbohydrates per 100 g, including 6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa de tomate?

Salsa de tomate contains 0.1 g of fat per 100 g.

How much sodium is in Salsa de tomate?

100 g contains 360 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 24, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.